语系
Barbosa-Canovas Gustavo V.
概要
| 作品: | 0 作品在 2 项出版品 1 种语言 | |
|---|---|---|
书目信息
Food powders : physical properties, processing, and functionality
by:
Barbosa-Canovas Gustavo V.; Juliano Pablo [et al]; Ortega-Rivas Enrique
(书目-语言数据,印刷品)
Water activity in foods : fundamentals and applications
by:
Barbosa-Canovas Gustavo V.; Fontana Anthony J. Jr.; Schmidt Shelly J.[et al.]
(书目-语言数据,印刷品)