飲食風俗

Overview
Works: 67 works in 67 publications in 67 languages
Titles
掌生穀粒 : 來自土地的呼喚 by: (Language materials, printed)
旅人的食材曆 by: (Language materials, printed)
法國美食末日危機 by: (Language materials, printed)
傑米奧利佛的歐非美食漫遊 by: (Language materials, printed)
好客食府 by: (Language materials, printed)
東勢寮下滷鹹淡 : 豐存客家好風味 by: (Language materials, printed)
中臺灣飲食文化 : 眷村美食專輯 by: (Language materials, printed)
臺灣肚皮 by: (Language materials, printed)
茶風.茶俗.茶文化 by: (Electronic resources)
普瓦蘭麵包之書 by: (Language materials, printed)
彰化小食記 by: (Language materials, printed)
甜點的歷史 by: (Language materials, printed)
你不可不知的世界飲食史 by: (Language materials, printed)
食べ方のマナーとコツ by: (Language materials, printed)
吃一場有趣的宋朝飯局 by: (Language materials, printed)
與達西先生共進晚餐 by: (Language materials, printed)
舌尖上的旅行 by: (Electronic resources)
來吃義大利 : 傑米奧利佛的美食出走 by: (Language materials, printed)
飲食文化 = Dietary culture by: (Language materials, printed)
擺一桌絕妙的宋朝茶席 by: (Language materials, printed)
蚵仔煎的身世 : 台灣食物名小考 by: (Language materials, printed)
趣談熱狗文化 = A hot dog program by: (Projected and video material)
泰國廚房 : 美食.旅行.傳統.人文 by: (Language materials, printed)
餐桌上的日本史 by: (Language materials, printed)
聽酒說故事 by: (Language materials, printed)
飲食傳播與文化交流 by: (Language materials, printed)
中國少數民族的飲食文化 by: (Language materials, printed)
人神共歆 : 宗教與養生飲食 by: (Language materials, printed)
鼎鼐文明 : 古代飲食史 by: (Language materials, printed)
地方飲食文化 by: (Language materials, printed)
茶酒文化 by: (Language materials, printed)
帝國與料理 by: (Language materials, printed)
浪漫台三線款款行 : 客食 慢自香 by: (Language materials, printed)
義大利廚房 : 美食.旅行.傳統.人文 by: (Language materials, printed)
歐洲餐桌上的漫遊 by: (Language materials, printed)
喝杯台灣茶 產地X品種X工藝X茶人 by: (Language materials, printed)
紅茶的一切 : 紅茶迷完全圖解指南 by: (Language materials, printed)
飲食與生活 by: (Language materials, printed)
飲食文化與鑑賞 by: (Language materials, printed)
Subjects
 
 
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