Cooking

Abracadabra! Tous les must pour briller en cuisine by: (Language materials, printed)

Cuisine 1000 recettes by: (Language materials, printed)

They eat that?[electronic resource] :a cultural encyclopedia of weird and exotic food from around the world / by: (Language materials, printed)

Modern gastronomy A to Z[electronic resource] :a scientific and gastronomic lexicon / by: (Language materials, printed)

Food network magazine. by: (Language materials, printed)

McGee on food & cooking :an encyclopedia of kitchen science, history and culture / by: (Language materials, printed)

Mouthfeel :how texture makes taste / by: (Electronic resources)

Food & drink infographics / by: (Language materials, printed)

Newton's chicken[electronic resource] :science in the kitchen : a menu which stimulates the taste buds, an appetite for scientific knowledge and the love of reading / by: (Electronic resources)

Cuisine

Cooking

Cuisine

Cooking

Food habits

Cooking

Gastronomy

Food

Cooking

Cooking

Food

Cooking

Taste

Food texture

Food preferences

Food

Cooking

Information visualization.

Food in art.

Visual communication.

Food

Beverages

Cooking

Science

Cooking