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Food processing[electronic resource]...

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Gaonkar, Anilkumar G., (1954-)

Food processing[electronic resource] :recent developments /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	664
書名/作者:	Food processing : recent developments // edited by Anilkumar G. Gaonkar.
其他作者:	Gaonkar, Anilkumar G.,
出版者:	New York : : Elsevier,, 1995.
面頁冊數:	xiv, 315 p. : : ill. ;; 25 cm.
標題:	Food industry and trade.
ISBN:	9780444815002 (electronic bk.)
ISBN:	9780444815002
書目註:	Includes bibliographical references and index.
電子資源:	http://www.sciencedirect.com/science/book/9780444815002

Food processing[electronic resource] :recent developments /
Food processingrecent developments /[electronic resource] :edited by Anilkumar G. Gaonkar. - New York :Elsevier,1995. - xiv, 315 p. :ill. ;25 cm.

Includes bibliographical references and index.

ISBN: 9780444815002 (electronic bk.)

LCCN: 95035143 Subjects--Topical Terms:

200242
Food industry and trade.

LC Class. No.: TP370 / .F627 1995

Dewey Class. No.: 664

Food processing[electronic resource] :recent developments /
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020 $a 9780444815002 (electronic bk.)
020 $a 9780444815002
035 $a 13000406
040 $a DLC $c DLC $d DLC
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050 0 0 $a TP370 $b .F627 1995
082 0 0 $a 664 $2 20
245 0 0 $a Food processing $h [electronic resource] : $b recent developments / $c edited by Anilkumar G. Gaonkar.
260 $a New York : $b Elsevier, $c 1995.
300 $a xiv, 315 p. : $b ill. ; $c 25 cm.
504 $a Includes bibliographical references and index.
650 0 $a Food industry and trade. $3 200242
700 1 $a Gaonkar, Anilkumar G., $d 1954- $3 553989
856 4 0 $u http://www.sciencedirect.com/science/book/9780444815002

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