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陳芳怡

Overview
Works: 5 works in 5 publications in 1 languages
Titles
以反應曲面法探討左旋丁酸薄荷酯之最優化酵素合成 by: 陳芳怡 (Language materials, printed) , [撰]
舊約導覽 by: Charpentier,Etienne; 陳芳怡 (Language materials, printed) , [譯]
中式膳食中影響油膩度因子之評估 by: 陳芳怡 (Language materials, printed) , [撰]
TOEIC bridge考試指南 by: 陳芳怡; 黃喜麟 (Language materials, printed) , [編輯]
市售珍珠粉圓之口感改良 by: 吳佩真; 陳芳怡 (Language materials, printed) , [撰]
 
 
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