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Nutrition, immunity, and infection[e...

Calder, Philip C.

Nutrition, immunity, and infection[electronic resource] /

紀錄類型:	書目-電子資源 : Monograph/item
杜威分類號:	616.3907/9
書名/作者:	Nutrition, immunity, and infection/ edited by Philip C. Calder and Anil D. Kulkarni.
其他作者:	Calder, Philip C.
出版者:	Boca Raton, FL : : CRC Press, Taylor & Francis Group,, c2018.
面頁冊數:	1 online resource : : ill.
附註:	""4.5.5 IL-6""
標題:	Immunity - Nutritional aspects.
標題:	Immunology.
標題:	Nutrition.
標題:	Nutritional Physiological Phenomena - immunology.
標題:	Immune System - physiology.
標題:	Nutrition Disorders - immunology.
標題:	Immunity - physiology.
標題:	Infection - immunology.
ISBN:	9781315118901
ISBN:	9781351645195
ISBN:	1351645196
ISBN:	9781482253986
ISBN:	1482253984
ISBN:	9781351635707
ISBN:	1351635700
書目註:	Includes bibliographical references and index.
摘要、提要註:	"This book focuses on the influence of diet on the immune system and how altering one's diet helps prevent and treat infections and chronic diseases. It reviews basic immunology and discusses changes in immune function throughout the lifecycle. "--Provided by publisher.
電子資源:	https://www.taylorfrancis.com/books/e/9781315118901

Nutrition, immunity, and infection[electronic resource] /
Nutrition, immunity, and infection (Calder)

Nutrition, immunity, and infection[electronic resource] /edited by Philip C. Calder and Anil D. Kulkarni. - 1st ed. - Boca Raton, FL :CRC Press, Taylor & Francis Group,c2018. - 1 online resource :ill.

""4.5.5 IL-6""

Includes bibliographical references and index.

"This book focuses on the influence of diet on the immune system and how altering one's diet helps prevent and treat infections and chronic diseases. It reviews basic immunology and discusses changes in immune function throughout the lifecycle. "--Provided by publisher.

ISBN: 9781315118901

Standard No.: 10.1201/9781315118901doiSubjects--Topical Terms:

571782
Immunity
--Nutritional aspects.

LC Class. No.: QR181 / .C353 2017

Dewey Class. No.: 616.3907/9

National Library of Medicine Call No.: QU 145

Nutrition, immunity, and infection[electronic resource] /
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020 $a 9781315118901 $q (electronic bk.)
020 $a 9781351645195
020 $a 1351645196
020 $a 9781482253986
020 $a 1482253984
020 $a 9781351635707
020 $a 1351635700
020 $z 9781482253979
020 $z 1482253976
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060 1 0 $a QU 145
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130 0 $a Nutrition, immunity, and infection (Calder) $3 709713
245 1 0 $a Nutrition, immunity, and infection $h [electronic resource] / $c edited by Philip C. Calder and Anil D. Kulkarni.
250 $a 1st ed.
260 $a Boca Raton, FL : $b CRC Press, Taylor & Francis Group, $c c2018.
300 $a 1 online resource : $b ill.
500 $a ""4.5.5 IL-6""
504 $a Includes bibliographical references and index.
520 2 $a "This book focuses on the influence of diet on the immune system and how altering one's diet helps prevent and treat infections and chronic diseases. It reviews basic immunology and discusses changes in immune function throughout the lifecycle. "--Provided by publisher.
588 $a OCLC-licensed vendor bibliographic record.
650 0 $a Immunity $x Nutritional aspects. $3 571782
650 0 $a Immunology. $3 402223
650 0 $a Nutrition. $3 339357
650 1 2 $a Nutritional Physiological Phenomena $x immunology. $3 709715
650 1 2 $a Immune System $x physiology. $3 428593
650 2 2 $a Nutrition Disorders $x immunology. $3 709716
650 2 2 $a Immunity $x physiology. $3 430015
650 2 2 $a Infection $x immunology. $3 493506
700 1 $a Calder, Philip C. $3 618429
700 1 $a Kulkarni, Anil D. $q (Anil Digambar) $3 709714
856 4 0 $u https://www.taylorfrancis.com/books/e/9781315118901

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