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Advances in the assessment of dietar...
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Schoeller, Dale A.
Advances in the assessment of dietary intake[electronic resource] /
纪录类型:
书目-电子资源 : Monograph/item
[NT 15000414] null:
613.2
[NT 47271] Title/Author:
Advances in the assessment of dietary intake/ editied by Dale A. Schoeller, Margriet Westerterp-Plantenga.
[NT 51406] other author:
Schoeller, Dale A.
出版者:
Boca Raton : : CRC Press, Taylor & Francis Group,, c2017.
面页册数:
1 online resource.
标题:
Biochemical markers.
标题:
Diet.
标题:
Nutrition surveys.
标题:
Nutrition.
ISBN:
9781498749343
ISBN:
9781315152288
ISBN:
9781351638791
[NT 15000227] null:
Includes bibliographical references.
[NT 15000229] null:
"Considerable evidence proves that self-reported dietary intake using written diaries or recalls are subject to bias resulting in poor accuracy. While dietary intake data are needed to drive many nutritional policies, the obesity epidemic has increased the need to assess diet with absolute accuracy. This book reviews the field of research methods in dietary assessment. Chapters cover laboratory and free-living dietary methods; computer-assisted recall methods; dietary energy intake models; dietary and isotopic biomarkers; photographic diet diaries; chewing and swallowing sensors for detection; and novel electronic monitoring devices under investigation."--Provided by publisher.
电子资源:
https://
www.taylorfrancis.com/books/9781498749343
Advances in the assessment of dietary intake[electronic resource] /
Advances in the assessment of dietary intake
[electronic resource] /editied by Dale A. Schoeller, Margriet Westerterp-Plantenga. - 1st ed. - Boca Raton :CRC Press, Taylor & Francis Group,c2017. - 1 online resource.
Includes bibliographical references.
"Considerable evidence proves that self-reported dietary intake using written diaries or recalls are subject to bias resulting in poor accuracy. While dietary intake data are needed to drive many nutritional policies, the obesity epidemic has increased the need to assess diet with absolute accuracy. This book reviews the field of research methods in dietary assessment. Chapters cover laboratory and free-living dietary methods; computer-assisted recall methods; dietary energy intake models; dietary and isotopic biomarkers; photographic diet diaries; chewing and swallowing sensors for detection; and novel electronic monitoring devices under investigation."--Provided by publisher.
ISBN: 9781498749343Subjects--Topical Terms:
431086
Biochemical markers.
Index Terms--Genre/Form:
336502
Electronic books.
LC Class. No.: TX551 / .S36 2017
Dewey Class. No.: 613.2 / S364
Advances in the assessment of dietary intake[electronic resource] /
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https://www.taylorfrancis.com/books/9781498749343
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