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Nutrition essentials for nursing pra...

Dudek, Susan G.

Nutrition essentials for nursing practice[electronic resource] /

レコード種別:	言語・文字資料 (印刷物) : 単行資料
[NT 15000414] null:	615.8/54
タイトル / 著者:	Nutrition essentials for nursing practice/ Susan G. Dudek.
著者:	Dudek, Susan G.
出版された:	Philadelphia : : Lippincott Williams & Wilkins,, c2014.
記述:	1 online resource (ix, 651 p.) : : ill. (some col.)
主題:	Diet therapy.
主題:	Nutrition.
主題:	Nursing.
主題:	Diet Therapy
主題:	Nutritional Physiological Phenomena - Congresses.
[NT 15000227] null:	Includes bibliographical references and index.
[NT 15000228] null:	Nutrition in nursing -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy balance -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for older adults -- Obesity and eating disorders -- Feeding patients : oral diets and enteral and parenteral nutrition -- Nutrition for patients with metabolic or respiratory stress -- Nutrition for patients with upper gastrointestinal disorders -- Nutrition for patients with disorders of the lower GI tract and accessory organs -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with kidney disorders -- Nutrition for patients with cancer or HIV/AIDS.
電子資源:	http://ovidsp.ovid.com/ovidweb.cgi?T=JS&NEWS=n&CSC=Y&PAGE=booktext&D=books&AN=01787374

Nutrition essentials for nursing practice[electronic resource] /
Dudek, Susan G.

Nutrition essentials for nursing practice[electronic resource] /Susan G. Dudek. - 7th ed. - Philadelphia :Lippincott Williams & Wilkins,c2014. - 1 online resource (ix, 651 p.) :ill. (some col.)

Includes bibliographical references and index.

Nutrition in nursing -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy balance -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for older adults -- Obesity and eating disorders -- Feeding patients : oral diets and enteral and parenteral nutrition -- Nutrition for patients with metabolic or respiratory stress -- Nutrition for patients with upper gastrointestinal disorders -- Nutrition for patients with disorders of the lower GI tract and accessory organs -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with kidney disorders -- Nutrition for patients with cancer or HIV/AIDS.Subjects--Topical Terms:

177770
Diet therapy.

LC Class. No.: RM216 / .D8627 2013

Dewey Class. No.: 615.8/54

National Library of Medicine Call No.: WB 400

Nutrition essentials for nursing practice[electronic resource] /
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300 $a 1 online resource (ix, 651 p.) : $b ill. (some col.)
504 $a Includes bibliographical references and index.
505 0 $a Nutrition in nursing -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy balance -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for older adults -- Obesity and eating disorders -- Feeding patients : oral diets and enteral and parenteral nutrition -- Nutrition for patients with metabolic or respiratory stress -- Nutrition for patients with upper gastrointestinal disorders -- Nutrition for patients with disorders of the lower GI tract and accessory organs -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with kidney disorders -- Nutrition for patients with cancer or HIV/AIDS.
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650 0 $a Nutrition. $3 339357
650 0 $a Nursing. $3 205528
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