| Record Type: |
Language materials, printed
: monographic
|
| Title Information: |
110種特選甜點、76個獨門訣竅!1500張詳細步驟圖解一看就會 |
| Author: |
北川末一, |
| Secondary Intellectual Responsibility: |
夫馬潤子, |
| Secondary Intellectual Responsibility: |
胡家齊, |
| Place of Publication: |
臺北市 |
| Published: |
大境文化; |
| Year of Publication: |
2016 |
| Edition: |
二版 |
| Description: |
412面 : 彩圖,像 ; 27公分; |
| Series: |
大師系列71 |
| Subject: |
點心食譜 - |
| Subject: |
糕 - |
| Subject: |
法國 - |
| ISBN: |
978-986-92131-3-4 精裝 新台幣1200元 |
| [NT 15000415]: |
427.16 |