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International perspectives on value creation and sustainability through social entrepreneurship[electronic resource] /

紀錄類型:	書目-電子資源 : Monograph/item
杜威分類號:	361.765
書名/作者:	International perspectives on value creation and sustainability through social entrepreneurship/ Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors.
其他作者:	Magd, Hesham.
出版者:	Hershey, Pennsylvania : : IGI Global,, 2022.
面頁冊數:	1 online resource (287 p.)
標題:	Social entrepreneurship.
標題:	Value.
標題:	Sustainable development.
ISBN:	9781668446683 (electronic bk.)
ISBN:	9781668446669
ISBN:	1668446669
ISBN:	1668446677
ISBN:	9781668446676
書目註:	Includes bibliographical references and index.
內容註:	Chapter 1. Social entrepreneurship, value creation, and sustainability: systematic review and thematic mapping of the research -- Chapter 2. Private wealth as a driving force for social entrepreneurship -- Chapter 3. Bibliometric analysis of social entrepreneurship -- Chapter 4. Strategic framework for entrepreneurship education in promoting social entrepreneurship in GCC countries during and post COVID-19 -- Chapter 5. Social entrepreneurship intentions among business students in Oman -- Chapter 6. Study of social entrepreneurship amongst youth in Oman -- Chapter 7. Green entrepreneurship paving a way to sustainable development -- Chapter 8. Does green entrepreneurship have an association with sustainable development and its components?: evidence from a country-wise panel data investigation -- Chapter 9. Green entrepreneurship and sustainable development -- Chapter 10. Social entrepreneurship through innovations in agriculture -- Chapter11. Waste to wealth enterprises: a study on solid waste management initiatives.
摘要、提要註:	"This book explores various issues and ideas about social entrepreneurship through the lens of theoretical, practical, and empirical research, providing an international outlook of social entrepreneurship, focusing primarily on value creation and sustainability."
電子資源:	http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-6684-4666-9

International perspectives on value creation and sustainability through social entrepreneurship[electronic resource] /
International perspectives on value creation and sustainability through social entrepreneurship[electronic resource] /Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors. - Hershey, Pennsylvania :IGI Global,2022. - 1 online resource (287 p.)

Includes bibliographical references and index.

Chapter 1. Social entrepreneurship, value creation, and sustainability: systematic review and thematic mapping of the research -- Chapter 2. Private wealth as a driving force for social entrepreneurship -- Chapter 3. Bibliometric analysis of social entrepreneurship -- Chapter 4. Strategic framework for entrepreneurship education in promoting social entrepreneurship in GCC countries during and post COVID-19 -- Chapter 5. Social entrepreneurship intentions among business students in Oman -- Chapter 6. Study of social entrepreneurship amongst youth in Oman -- Chapter 7. Green entrepreneurship paving a way to sustainable development -- Chapter 8. Does green entrepreneurship have an association with sustainable development and its components?: evidence from a country-wise panel data investigation -- Chapter 9. Green entrepreneurship and sustainable development -- Chapter 10. Social entrepreneurship through innovations in agriculture -- Chapter11. Waste to wealth enterprises: a study on solid waste management initiatives.

"This book explores various issues and ideas about social entrepreneurship through the lens of theoretical, practical, and empirical research, providing an international outlook of social entrepreneurship, focusing primarily on value creation and sustainability."

ISBN: 9781668446683 (electronic bk.)Subjects--Topical Terms:

420936
Social entrepreneurship.
Index Terms--Genre/Form:

336502
Electronic books.

LC Class. No.: HD60 / .I57 2022eb

Dewey Class. No.: 361.765

International perspectives on value creation and sustainability through social entrepreneurship[electronic resource] /
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245 0 0 $a International perspectives on value creation and sustainability through social entrepreneurship $h [electronic resource] / $c Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors.
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504 $a Includes bibliographical references and index.
505 0 $a Chapter 1. Social entrepreneurship, value creation, and sustainability: systematic review and thematic mapping of the research -- Chapter 2. Private wealth as a driving force for social entrepreneurship -- Chapter 3. Bibliometric analysis of social entrepreneurship -- Chapter 4. Strategic framework for entrepreneurship education in promoting social entrepreneurship in GCC countries during and post COVID-19 -- Chapter 5. Social entrepreneurship intentions among business students in Oman -- Chapter 6. Study of social entrepreneurship amongst youth in Oman -- Chapter 7. Green entrepreneurship paving a way to sustainable development -- Chapter 8. Does green entrepreneurship have an association with sustainable development and its components?: evidence from a country-wise panel data investigation -- Chapter 9. Green entrepreneurship and sustainable development -- Chapter 10. Social entrepreneurship through innovations in agriculture -- Chapter11. Waste to wealth enterprises: a study on solid waste management initiatives.
520 3 $a "This book explores various issues and ideas about social entrepreneurship through the lens of theoretical, practical, and empirical research, providing an international outlook of social entrepreneurship, focusing primarily on value creation and sustainability."
650 0 $a Social entrepreneurship. $3 420936
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650 0 $a Sustainable development. $3 217910
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700 1 $a Magd, Hesham. $3 765871
700 1 $a Singh, Dharmendra. $3 765872
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700 1 $a Spicer, David. $3 765874
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