語系:
繁體中文
English
日文
簡体中文
說明(常見問題)
登入
回首頁
切換:
標籤
|
MARC模式
|
ISBD
Social media for knowledge managemen...
~
Di Virgilio, Francesca, (1973-)
Social media for knowledge management applications in modern organizations[electronic resource] /
紀錄類型:
書目-電子資源 : Monograph/item
杜威分類號:
658.4/038
書名/作者:
Social media for knowledge management applications in modern organizations/ Francesca Di Virgilio, editor.
其他作者:
Di Virgilio, Francesca,
出版者:
Hershey, Pennsylvania : : IGI Global,, [2017]
面頁冊數:
1 online resource (xxv, 384 p.)
標題:
Knowledge management.
標題:
Social media.
ISBN:
9781522528982 (ebook)
ISBN:
9781522528975 (hardcover)
書目註:
Includes bibliographical references and index.
內容註:
Section 1. Social media. Chapter 1. Exploring determinants of knowledge sharing and the role of social media in business organizations: overview and new direction ; Chapter 2. The role of social media tools in the knowledge management in organizational context: evidences based on literature review ; Chapter 3. Consumer behavior, trust, and electronic word-of-mouth communication: developing an online purchase intention model ; Chapter 4. Social media influencers and consumer online engagement management ; Chapter 5. Knowledge management and social media in tourism industry ; Chapter 6. Use of social media for knowledge sharing by instructors in a higher education institution: an exploratory case study ; Chapter 7. Social media and social networking: the present and future directions -- Section 2. Knowledge management. Chapter 8. From personal knowledge management to corporate knowledge management ; Chapter 9. The role of knowledge transfer in modern organizations ; Chapter 10. Expert knowledge in the university-industry cooperation: the cases of Germany and Russia ; Chapter 11. Employee Wellbeing English language proficiency a key to knowledge sharing and social interaction -- Section 3. Information technology. Chapter 12. Demystifying the power of digital to become a cleverer enterprise: the concept of "digital quotient" ; Chapter 13. Freelancing in the economy 4.0: how information technology can (really) help.
摘要、提要註:
"This book focuses on how new architecture of knowledge can be used to create competitive advantages variables for different business organizations and the role of social media in this process. The chapters use theoretically-based logic to conceptualize new theory, integrate existing theory, and empirically test data associated with knowledge management and competitive advantage in the digital age"--
電子資源:
http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-2897-5
Social media for knowledge management applications in modern organizations[electronic resource] /
Social media for knowledge management applications in modern organizations
[electronic resource] /Francesca Di Virgilio, editor. - Hershey, Pennsylvania :IGI Global,[2017] - 1 online resource (xxv, 384 p.)
Includes bibliographical references and index.
Section 1. Social media. Chapter 1. Exploring determinants of knowledge sharing and the role of social media in business organizations: overview and new direction ; Chapter 2. The role of social media tools in the knowledge management in organizational context: evidences based on literature review ; Chapter 3. Consumer behavior, trust, and electronic word-of-mouth communication: developing an online purchase intention model ; Chapter 4. Social media influencers and consumer online engagement management ; Chapter 5. Knowledge management and social media in tourism industry ; Chapter 6. Use of social media for knowledge sharing by instructors in a higher education institution: an exploratory case study ; Chapter 7. Social media and social networking: the present and future directions -- Section 2. Knowledge management. Chapter 8. From personal knowledge management to corporate knowledge management ; Chapter 9. The role of knowledge transfer in modern organizations ; Chapter 10. Expert knowledge in the university-industry cooperation: the cases of Germany and Russia ; Chapter 11. Employee Wellbeing English language proficiency a key to knowledge sharing and social interaction -- Section 3. Information technology. Chapter 12. Demystifying the power of digital to become a cleverer enterprise: the concept of "digital quotient" ; Chapter 13. Freelancing in the economy 4.0: how information technology can (really) help.
Restricted to subscribers or individual electronic text purchasers.
"This book focuses on how new architecture of knowledge can be used to create competitive advantages variables for different business organizations and the role of social media in this process. The chapters use theoretically-based logic to conceptualize new theory, integrate existing theory, and empirically test data associated with knowledge management and competitive advantage in the digital age"--
ISBN: 9781522528982 (ebook)Subjects--Topical Terms:
173751
Knowledge management.
LC Class. No.: HD30.2 / .S6359 2017e
Dewey Class. No.: 658.4/038
Social media for knowledge management applications in modern organizations[electronic resource] /
LDR
:02853nmm a2200277 a 4500
001
512438
003
IGIG
005
20181028103016.0
006
m o d
007
cr cn
008
210927s2017 pau fob 001 0 eng d
010
$z
2017013152
020
$a
9781522528982 (ebook)
020
$a
9781522528975 (hardcover)
035
$a
(OCoLC)994306309
035
$a
1071025226
040
$a
CaBNVSL
$b
eng
$c
CaBNVSL
$d
CaBNVSL
050
4
$a
HD30.2
$b
.S6359 2017e
082
0 4
$a
658.4/038
$2
23
245
0 0
$a
Social media for knowledge management applications in modern organizations
$h
[electronic resource] /
$c
Francesca Di Virgilio, editor.
260
$a
Hershey, Pennsylvania :
$b
IGI Global,
$c
[2017]
300
$a
1 online resource (xxv, 384 p.)
504
$a
Includes bibliographical references and index.
505
0
$a
Section 1. Social media. Chapter 1. Exploring determinants of knowledge sharing and the role of social media in business organizations: overview and new direction ; Chapter 2. The role of social media tools in the knowledge management in organizational context: evidences based on literature review ; Chapter 3. Consumer behavior, trust, and electronic word-of-mouth communication: developing an online purchase intention model ; Chapter 4. Social media influencers and consumer online engagement management ; Chapter 5. Knowledge management and social media in tourism industry ; Chapter 6. Use of social media for knowledge sharing by instructors in a higher education institution: an exploratory case study ; Chapter 7. Social media and social networking: the present and future directions -- Section 2. Knowledge management. Chapter 8. From personal knowledge management to corporate knowledge management ; Chapter 9. The role of knowledge transfer in modern organizations ; Chapter 10. Expert knowledge in the university-industry cooperation: the cases of Germany and Russia ; Chapter 11. Employee Wellbeing English language proficiency a key to knowledge sharing and social interaction -- Section 3. Information technology. Chapter 12. Demystifying the power of digital to become a cleverer enterprise: the concept of "digital quotient" ; Chapter 13. Freelancing in the economy 4.0: how information technology can (really) help.
506
$a
Restricted to subscribers or individual electronic text purchasers.
520
3
$a
"This book focuses on how new architecture of knowledge can be used to create competitive advantages variables for different business organizations and the role of social media in this process. The chapters use theoretically-based logic to conceptualize new theory, integrate existing theory, and empirically test data associated with knowledge management and competitive advantage in the digital age"--
$c
Provided by publisher.
650
0
$a
Knowledge management.
$3
173751
650
0
$a
Social media.
$3
350802
700
1
$a
Di Virgilio, Francesca,
$d
1973-
$e
editor.
$3
732965
856
4 0
$u
http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-2897-5
筆 0 讀者評論
多媒體
多媒體檔案
http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-2897-5
評論
新增評論
分享你的心得
Export
取書館別
處理中
...
變更密碼
登入