大葉大學圖書館 |

Microbiology of drinking water production and distribution[electronic resource] /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	363.6/1
書名/作者:	Microbiology of drinking water production and distribution/ Gabriel Bitton.
作者:	Bitton, Gabriel.
出版者:	Hoboken, New Jersey : : John Wiley & Sons Inc.,, 2014.
面頁冊數:	1 online resource.
標題:	Drinking Water - microbiology.
標題:	Water Supply.
標題:	Developing Countries.
標題:	Drinking water - Health aspects.
ISBN:	9781118743911 (ePub)
ISBN:	1118743911 (ePub)
ISBN:	9781118744017 (Adobe PDF)
ISBN:	1118744012 (Adobe PDF)
ISBN:	9781118743942 (electronic bk.)
ISBN:	1118743946
ISBN:	111874392X (cloth)
ISBN:	9781322212746 (MyiLibrary)
ISBN:	1322212740 (MyiLibrary)
書目註:	Includes bibliographical references and index.
摘要、提要註:	"This book is proposed because it offers a comprehensive coverage of most of the topics pertaining to drinking water microbiology. It concerns the public health aspects of drinking water treatment and distribution and describes the different water treatment processes (pretreatment, coagulation, flocculation,sedimentation, filtration, disinfection) and their impact on waterborne microbial pathogens and parasites. The quality of the treated water may however be degraded in the water distribution system (WDS). Microorganisms attach to surfaces, namely water distribution pipes, and form biofilms which allow their survival and growth, gene exchange and resistance to disinfection. The biofilm environment also allows the survival and potential growth of primary and opportunistic pathogens. The water distribution system may also harbor various organisms (e.g., algae, cyanobacteria, fungi, actinomycetes, free living amoebas, invertebrates, iron and manganese bacteria, nitrifying bacteria) which alter the quality of treated water. The biostability of the treated water is an important factor to consider if one wants to reduce bacterial growth in WDS. Various approaches/methodologies have been proposed to assess the bacterial growth potential in WDS. Due to bioterrorism threats to drinking water safety, one needs to know about the scope of this threat, the microbial agents involved and the safeguards that are put in place to protect this precious resource. The proposed book would not be complete if one fails to discuss the research on drinking water quality in developing countries which experience more the two million deaths resulting from diarrheal diseases. Various simple and low-cost treatment technologies are available for improving the quality of drinking water in developing countries. Finally, due a surge in bottled water sales around the world, there is a great need to know about the microbiological water quality of this resource which is often misunderstood by the public at large"--Provided by publisher.
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781118743942

Microbiology of drinking water production and distribution[electronic resource] /
Bitton, Gabriel.

Microbiology of drinking water production and distribution[electronic resource] /Gabriel Bitton. - Hoboken, New Jersey :John Wiley & Sons Inc.,2014. - 1 online resource.

Includes bibliographical references and index.

"This book is proposed because it offers a comprehensive coverage of most of the topics pertaining to drinking water microbiology. It concerns the public health aspects of drinking water treatment and distribution and describes the different water treatment processes (pretreatment, coagulation, flocculation,sedimentation, filtration, disinfection) and their impact on waterborne microbial pathogens and parasites. The quality of the treated water may however be degraded in the water distribution system (WDS). Microorganisms attach to surfaces, namely water distribution pipes, and form biofilms which allow their survival and growth, gene exchange and resistance to disinfection. The biofilm environment also allows the survival and potential growth of primary and opportunistic pathogens. The water distribution system may also harbor various organisms (e.g., algae, cyanobacteria, fungi, actinomycetes, free living amoebas, invertebrates, iron and manganese bacteria, nitrifying bacteria) which alter the quality of treated water. The biostability of the treated water is an important factor to consider if one wants to reduce bacterial growth in WDS. Various approaches/methodologies have been proposed to assess the bacterial growth potential in WDS. Due to bioterrorism threats to drinking water safety, one needs to know about the scope of this threat, the microbial agents involved and the safeguards that are put in place to protect this precious resource. The proposed book would not be complete if one fails to discuss the research on drinking water quality in developing countries which experience more the two million deaths resulting from diarrheal diseases. Various simple and low-cost treatment technologies are available for improving the quality of drinking water in developing countries. Finally, due a surge in bottled water sales around the world, there is a great need to know about the microbiological water quality of this resource which is often misunderstood by the public at large"--Provided by publisher.

ISBN: 9781118743911 (ePub)

LCCN: 2014032070Subjects--Topical Terms:

624321
Drinking Water
--microbiology.

LC Class. No.: RA591.5

Dewey Class. No.: 363.6/1

National Library of Medicine Call No.: WA 675

Microbiology of drinking water production and distribution[electronic resource] /
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020 $a 9781118743942 (electronic bk.)
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020 $a 111874392X (cloth)
020 $a 9781322212746 (MyiLibrary)
020 $a 1322212740 (MyiLibrary)
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245 1 0 $a Microbiology of drinking water production and distribution $h [electronic resource] / $c Gabriel Bitton.
260 $a Hoboken, New Jersey : $b John Wiley & Sons Inc., $c 2014.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
520 $a "This book is proposed because it offers a comprehensive coverage of most of the topics pertaining to drinking water microbiology. It concerns the public health aspects of drinking water treatment and distribution and describes the different water treatment processes (pretreatment, coagulation, flocculation,sedimentation, filtration, disinfection) and their impact on waterborne microbial pathogens and parasites. The quality of the treated water may however be degraded in the water distribution system (WDS). Microorganisms attach to surfaces, namely water distribution pipes, and form biofilms which allow their survival and growth, gene exchange and resistance to disinfection. The biofilm environment also allows the survival and potential growth of primary and opportunistic pathogens. The water distribution system may also harbor various organisms (e.g., algae, cyanobacteria, fungi, actinomycetes, free living amoebas, invertebrates, iron and manganese bacteria, nitrifying bacteria) which alter the quality of treated water. The biostability of the treated water is an important factor to consider if one wants to reduce bacterial growth in WDS. Various approaches/methodologies have been proposed to assess the bacterial growth potential in WDS. Due to bioterrorism threats to drinking water safety, one needs to know about the scope of this threat, the microbial agents involved and the safeguards that are put in place to protect this precious resource. The proposed book would not be complete if one fails to discuss the research on drinking water quality in developing countries which experience more the two million deaths resulting from diarrheal diseases. Various simple and low-cost treatment technologies are available for improving the quality of drinking water in developing countries. Finally, due a surge in bottled water sales around the world, there is a great need to know about the microbiological water quality of this resource which is often misunderstood by the public at large"--Provided by publisher.
588 $a Description based on print version record and CIP data provided by publisher.
650 2 $a Drinking Water $x microbiology. $3 624321
650 2 $a Water Supply. $3 489425
650 2 $a Developing Countries. $3 372872
650 0 $a Drinking water $x Health aspects. $3 611882
856 4 0 $u http://onlinelibrary.wiley.com/book/10.1002/9781118743942