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Global food security and supply[elec...
~
Martindale, Wayne, (1965-)
Global food security and supply[electronic resource] /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
杜威分類號:
338.1/9
書名/作者:
Global food security and supply/ Wayne Martindale.
作者:
Martindale, Wayne,
出版者:
Chichester, West Sussex, UK ; : John Wiley & Sons Inc.,, 2015.
面頁冊數:
1 online resource
標題:
Food supply.
標題:
Food security.
ISBN:
9781118699287
ISBN:
1118699289
ISBN:
9781118699317
ISBN:
1118699319
書目註:
Includes bibliographical references and index.
摘要、提要註:
"With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more pressing. Finding better supply chain solutions is an essential part of achieving a secure and sustainable diet for a rapidly increasing population. We are now in a position, through methods including life cycle assessment (LCA), carbon footprinting and other tools, to accurately measure and assess our use - or misuse - of natural resources, including food. The impact of new technologies and management systems can therefore improve efficiencies and find new ways to reduce waste.Global Food Security and Supply provides robust, succinct information for people who want to understand how the global food system works. The book demonstrates the specific tools available for understanding how food supply works, addresses the challenges facing a secure and safe global food supply, and helps readers to appreciate how these challenges might be overcome.This book is a concise and accessible text that focuses on recent data and findings from a range of international collaborations and studies. The author provides both a snapshot of global food supply and security today, and a projection of where these issues may lead us in the future. This book will therefore be of particular interest to food policy leaders, commercial managers in the food industry, and researchers and students seeking a better understanding of a rapidly evolving topic"--
電子資源:
http://onlinelibrary.wiley.com/book/10.1002/9781118699287
Global food security and supply[electronic resource] /
Martindale, Wayne,1965-
Global food security and supply
[electronic resource] /Wayne Martindale. - Chichester, West Sussex, UK ;John Wiley & Sons Inc.,2015. - 1 online resource
Includes bibliographical references and index.
"With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more pressing. Finding better supply chain solutions is an essential part of achieving a secure and sustainable diet for a rapidly increasing population. We are now in a position, through methods including life cycle assessment (LCA), carbon footprinting and other tools, to accurately measure and assess our use - or misuse - of natural resources, including food. The impact of new technologies and management systems can therefore improve efficiencies and find new ways to reduce waste.Global Food Security and Supply provides robust, succinct information for people who want to understand how the global food system works. The book demonstrates the specific tools available for understanding how food supply works, addresses the challenges facing a secure and safe global food supply, and helps readers to appreciate how these challenges might be overcome.This book is a concise and accessible text that focuses on recent data and findings from a range of international collaborations and studies. The author provides both a snapshot of global food supply and security today, and a projection of where these issues may lead us in the future. This book will therefore be of particular interest to food policy leaders, commercial managers in the food industry, and researchers and students seeking a better understanding of a rapidly evolving topic"--
ISBN: 9781118699287
LCCN: 2014042440Subjects--Topical Terms:
188230
Food supply.
LC Class. No.: HD9000.5
Dewey Class. No.: 338.1/9
Global food security and supply[electronic resource] /
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Wayne Martindale.
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"With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more pressing. Finding better supply chain solutions is an essential part of achieving a secure and sustainable diet for a rapidly increasing population. We are now in a position, through methods including life cycle assessment (LCA), carbon footprinting and other tools, to accurately measure and assess our use - or misuse - of natural resources, including food. The impact of new technologies and management systems can therefore improve efficiencies and find new ways to reduce waste.Global Food Security and Supply provides robust, succinct information for people who want to understand how the global food system works. The book demonstrates the specific tools available for understanding how food supply works, addresses the challenges facing a secure and safe global food supply, and helps readers to appreciate how these challenges might be overcome.This book is a concise and accessible text that focuses on recent data and findings from a range of international collaborations and studies. The author provides both a snapshot of global food supply and security today, and a projection of where these issues may lead us in the future. This book will therefore be of particular interest to food policy leaders, commercial managers in the food industry, and researchers and students seeking a better understanding of a rapidly evolving topic"--
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http://onlinelibrary.wiley.com/book/10.1002/9781118699287
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