Microbial production of food ingredi...
Archer, David,

 

  • Microbial production of food ingredients, enzymes and nutraceuticals[electronic resource] /
  • 紀錄類型: 書目-語言資料,印刷品 : Monograph/item
    杜威分類號: 664/.02015118
    書名/作者: Microbial production of food ingredients, enzymes and nutraceuticals/ edited by Brian McNeil, David Archer, Ioannis Giavasis and Linda Harvey.
    其他作者: McNeil, Brian,
    出版者: Oxford : : Woodhead Publishing,, 2013.
    面頁冊數: xxx, 610 p. : : ill. ;; 24 cm.
    標題: Biotechnology.
    標題: Functional foods.
    ISBN: 9780857093547 (electronic bk.)
    ISBN: 9780857093431
    書目註: Includes bibliographical references and index.
    電子資源: http://www.sciencedirect.com/science/book/9780857093431
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