大葉大學圖書館 |

Farm animal surgery[electronic resource] /

レコード種別:	言語・文字資料 (印刷物) : 単行資料
[NT 15000414] null:	636.089/7
タイトル / 著者:	Farm animal surgery/ Susan L. Fubini, Norm Ducharme.
著者:	Fubini, S. L.
その他の著者:	Ducharme, N. G.
出版された:	St. Louis, Mo. : : Saunders,, c2004.
記述:	1 online resource (xiii, 607 p.) : : ill.
主題:	Surgical Equipment - veterinary.
主題:	Surgical Procedures, Operative - veterinary.
主題:	Cirurgia veterinária.
主題:	Bovinos (cirurgia)
主題:	Suínos (cirurgia)
主題:	Ovelhas (cirurgia)
主題:	MEDICAL / Veterinary Medicine / Food Animal
主題:	MEDICAL / Veterinary Medicine / Small Animal
主題:	Veterinary surgery.
主題:	Domestic animals - Surgery.
主題:	Animals, Domestic - surgery.
国際標準図書番号 (ISBN) :	9780721690629
国際標準図書番号 (ISBN) :	0721690629
国際標準図書番号 (ISBN) :	9781416064657 (electronic bk.)
国際標準図書番号 (ISBN) :	1416064656 (electronic bk.)
[NT 15000227] null:	Includes bibliographical references and index.
[NT 15000228] null:	PART ONE:GENERAL PRINCIPLES -- 1. Examination of the surgical patient -- 2. Diagnostic imaging in the food animal -- 3. Neoplasia -- 4. Surgical considerations -- 5. Fluid therapy -- 6. Farm animal anesthesia -- 7. Postoperative management -- PART TWO:BOVINE SURGERY -- 8. Surgery of the bovine integumentary system -- 9. Surgery of the bovine cardiac and respiratory systems -- 10. Surgery of the bovine digestive system -- 11. Surgery of the bovine musculoskeletal system -- 12. Surgery of the bovine reproductive system and urinary tract -- 13. Bovine ophthalmology -- PART THREE:CALF SURGERY -- 14. Surgery of the calf gastrointestinal system -- 15. Surgery of the calf musculoskeletal system -- 16. Congenital anomalies in the calf -- PART FOUR:SHEEP AND GOAT SURGERY -- 17. Surgery of the sheep and goat integumentary system -- 18. Surgery of the sheep and goat reproductive system and urinary tract -- 19. Surgery of the sheep and goat digestive system -- 20. Congenital anomalies in the sheep and goat -- PART FIVE:SWINE -- 21. Surgery of the swine gastrointestinal system -- 22. Surgery of the swine reproductive system and urinary tract -- 23. Surgery of the swine musculoskeletal system -- APPENDIX -- 1. Useful link regarding food residue -- 2. Antibiotic withdrawals in North America.
[NT 15000229] null:	This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management. This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swineMore than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgeryStep-by-step surgical guidelines cover various procedures for each species by body systemUp-to-date, practical information on key surgical techniques and equipmentUniquely qualified authors and contributors are experts in the field of large animal surgery.
電子資源:	http://www.sciencedirect.com/science/book/9780721690629

Farm animal surgery[electronic resource] /
Fubini, S. L.

Farm animal surgery[electronic resource] /Susan L. Fubini, Norm Ducharme. - St. Louis, Mo. :Saunders,c2004. - 1 online resource (xiii, 607 p.) :ill.

Includes bibliographical references and index.

PART ONE:GENERAL PRINCIPLES -- 1. Examination of the surgical patient -- 2. Diagnostic imaging in the food animal -- 3. Neoplasia -- 4. Surgical considerations -- 5. Fluid therapy -- 6. Farm animal anesthesia -- 7. Postoperative management -- PART TWO:BOVINE SURGERY -- 8. Surgery of the bovine integumentary system -- 9. Surgery of the bovine cardiac and respiratory systems -- 10. Surgery of the bovine digestive system -- 11. Surgery of the bovine musculoskeletal system -- 12. Surgery of the bovine reproductive system and urinary tract -- 13. Bovine ophthalmology -- PART THREE:CALF SURGERY -- 14. Surgery of the calf gastrointestinal system -- 15. Surgery of the calf musculoskeletal system -- 16. Congenital anomalies in the calf -- PART FOUR:SHEEP AND GOAT SURGERY -- 17. Surgery of the sheep and goat integumentary system -- 18. Surgery of the sheep and goat reproductive system and urinary tract -- 19. Surgery of the sheep and goat digestive system -- 20. Congenital anomalies in the sheep and goat -- PART FIVE:SWINE -- 21. Surgery of the swine gastrointestinal system -- 22. Surgery of the swine reproductive system and urinary tract -- 23. Surgery of the swine musculoskeletal system -- APPENDIX -- 1. Useful link regarding food residue -- 2. Antibiotic withdrawals in North America.

This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management. This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swineMore than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgeryStep-by-step surgical guidelines cover various procedures for each species by body systemUp-to-date, practical information on key surgical techniques and equipmentUniquely qualified authors and contributors are experts in the field of large animal surgery.

ISBN: 9780721690629

Source: 20126:20126Elsevier Science & Technologyhttp://www.sciencedirect.comSubjects--Topical Terms:

493852
Surgical Equipment
--veterinary.Index Terms--Genre/Form:

336502
Electronic books.

LC Class. No.: SF911 / .F925 2004

Dewey Class. No.: 636.089/7

National Library of Medicine Call No.: 2004 C-264

Farm animal surgery[electronic resource] /
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245 1 0 $a Farm animal surgery $h [electronic resource] / $c Susan L. Fubini, Norm Ducharme.
260 $a St. Louis, Mo. : $b Saunders, $c c2004.
300 $a 1 online resource (xiii, 607 p.) : $b ill.
504 $a Includes bibliographical references and index.
505 0 $a PART ONE:GENERAL PRINCIPLES -- 1. Examination of the surgical patient -- 2. Diagnostic imaging in the food animal -- 3. Neoplasia -- 4. Surgical considerations -- 5. Fluid therapy -- 6. Farm animal anesthesia -- 7. Postoperative management -- PART TWO:BOVINE SURGERY -- 8. Surgery of the bovine integumentary system -- 9. Surgery of the bovine cardiac and respiratory systems -- 10. Surgery of the bovine digestive system -- 11. Surgery of the bovine musculoskeletal system -- 12. Surgery of the bovine reproductive system and urinary tract -- 13. Bovine ophthalmology -- PART THREE:CALF SURGERY -- 14. Surgery of the calf gastrointestinal system -- 15. Surgery of the calf musculoskeletal system -- 16. Congenital anomalies in the calf -- PART FOUR:SHEEP AND GOAT SURGERY -- 17. Surgery of the sheep and goat integumentary system -- 18. Surgery of the sheep and goat reproductive system and urinary tract -- 19. Surgery of the sheep and goat digestive system -- 20. Congenital anomalies in the sheep and goat -- PART FIVE:SWINE -- 21. Surgery of the swine gastrointestinal system -- 22. Surgery of the swine reproductive system and urinary tract -- 23. Surgery of the swine musculoskeletal system -- APPENDIX -- 1. Useful link regarding food residue -- 2. Antibiotic withdrawals in North America.
520 $a This is the only resource of its kind that provides practical field-tested surgical procedures for farm animals. Many procedures can safely be performed in the field as standing surgery using portable chutes that help keep the animals immobilized. Coverage includes key information on patient preparation, anesthesia concerns, fluid therapy, imaging options, and postoperative management. This is the only book covering surgery of all these species of farm animals: cattle, goats, sheep, and swineMore than 500 figures clearly illustrate common disorders, techniques, and equipment for large animal surgeryStep-by-step surgical guidelines cover various procedures for each species by body systemUp-to-date, practical information on key surgical techniques and equipmentUniquely qualified authors and contributors are experts in the field of large animal surgery.
588 $a Description based on print version record.
650 2 2 $a Surgical Equipment $x veterinary. $3 493852
650 2 2 $a Surgical Procedures, Operative $x veterinary. $3 493853
650 7 $a Cirurgia veterinária. $2 larpcal $3 493014
650 7 $a Bovinos (cirurgia) $2 larpcal $3 493854
650 7 $a Suínos (cirurgia) $2 larpcal $3 493855
650 7 $a Ovelhas (cirurgia) $2 larpcal $3 493856
650 7 $a MEDICAL / Veterinary Medicine / Food Animal $2 bisacsh $3 493194
650 7 $a MEDICAL / Veterinary Medicine / Small Animal $2 bisacsh $3 492963
650 0 $a Veterinary surgery. $3 493849
650 0 $a Domestic animals $x Surgery. $3 493850
650 1 2 $a Animals, Domestic $x surgery. $3 493851
655 4 $a Electronic books. $2 local $3 336502
700 1 $a Ducharme, N. G. $q (Norman Guy) $3 493848
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