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Enzymes in fruit and vegetable proce...
~
Bayindirli, Alev.
Enzymes in fruit and vegetable processing[electronic resource] :chemistry and engineering applications /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
杜威分類號:
664.8
書名/作者:
Enzymes in fruit and vegetable processing : chemistry and engineering applications // editor, Alev Bayindirli.
其他作者:
Bayindirli, Alev.
出版者:
Boca Raton : : Taylor & Francis,, 2010.
面頁冊數:
1 online resource (405 p.)
標題:
Fruit - Processing.
標題:
Vegetables - Processing.
標題:
Enzymes - Biotechnology.
ISBN:
9781420094343 (e-book : PDF)
ISBN:
9781420094336
書目註:
Includes bibliographical references and index.
電子資源:
Distributed by publisher. Purchase or institutional license may be required for access.
Enzymes in fruit and vegetable processing[electronic resource] :chemistry and engineering applications /
Enzymes in fruit and vegetable processing
chemistry and engineering applications /[electronic resource] :editor, Alev Bayindirli. - Boca Raton :Taylor & Francis,2010. - 1 online resource (405 p.)
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420094343 (e-book : PDF)Subjects--Topical Terms:
488551
Fruit
--Processing.Index Terms--Genre/Form:
336502
Electronic books.
LC Class. No.: TP440 / .E69 2010
Dewey Class. No.: 664.8 / E619
Enzymes in fruit and vegetable processing[electronic resource] :chemistry and engineering applications /
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