Languages
劉馨璘
Overview
Works: | 1 works in 2 publications in 1 languages |
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Titles
Bacillus subtils var. natto及Rhizopus microsporus var. oligosporus混合發酵對去種皮黑豆機能性成分生成之影響
by:
劉馨璘
(Language materials, printed)
, [撰]