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書目資訊
主題
Food handling.
概要
作品:
5 作品在 4 項出版品 4 種語言
書目資訊
Elementary food science
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(書目-語言資料,印刷品)
Application of alternative food-preservation technologies to enhance food safety and stability[electronic resource] /
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(書目-語言資料,印刷品)
Food science :an ecological approach /
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(書目-語言資料,印刷品)
Aviation food safety /
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(書目-語言資料,印刷品)
Food hygiene and toxicology in ready-to-eat foods /
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(書目-電子資源)
主題
Food handling.
Food industory and trade.
Food handling.
Food
Food handling.
Food conservation.
Dietetics.
Food Technology.
Conservation of Natural Resources.
Food Safety.
Food Supply.
Food handling.
Food contamination
Food
Airlines
Food handling.
Food
處理中
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