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How to open and operate a restaurant /

Meyer, Arthur L.,

How to open and operate a restaurant /

紀錄類型:	書目-電子資源 : Monograph/item
杜威分類號:	647.9506
書名/作者:	How to open and operate a restaurant // Arthur L. Meyer and Jon M. Vann
作者:	Meyer, Arthur L.,
面頁冊數:	1 online resource (xv, 223 pages) : : illustrations
附註:	Includes index
標題:	Restaurant management
標題:	Food service management
標題:	New business enterprises
ISBN:	9781493001446
ISBN:	1493001442
摘要、提要註:	The restaurant business is both an established field and also an evolving one. Today more people eat out, having less time to cook at home. With the advent of the celebrity chef, many people are interested in trying new and different foods. The expansive cable television networks provide entertainment in the form of & ldquo;reality shows & rdquo; revolving around winning money to open a dream restaurant or be top chef. The globalization of food distribution allows people everywhere to become familiar with ingredients never before available, stimulating their interest in food as more than sustenance. Dining out becomes entertainment as well as filling the need for nourishment. With over 80 combined years of cooking experience, Meyer and Vann have seen the trials of opening and running restaurants & mdash;those they have worked in and those they have designed and helped to open
電子資源:	http://portal.igpublish.com/iglibrary/search/ROWMANB0010684.html

How to open and operate a restaurant /
Meyer, Arthur L.,

How to open and operate a restaurant /Arthur L. Meyer and Jon M. Vann - 1 online resource (xv, 223 pages) :illustrations - Home-based business series. - Home-based business series.

Includes index

The restaurant business is both an established field and also an evolving one. Today more people eat out, having less time to cook at home. With the advent of the celebrity chef, many people are interested in trying new and different foods. The expansive cable television networks provide entertainment in the form of & ldquo;reality shows & rdquo; revolving around winning money to open a dream restaurant or be top chef. The globalization of food distribution allows people everywhere to become familiar with ingredients never before available, stimulating their interest in food as more than sustenance. Dining out becomes entertainment as well as filling the need for nourishment. With over 80 combined years of cooking experience, Meyer and Vann have seen the trials of opening and running restaurants & mdash;those they have worked in and those they have designed and helped to open

ISBN: 9781493001446Subjects--Topical Terms:

220233
Restaurant management
Index Terms--Genre/Form:

344515
Electronic books

LC Class. No.: TX911.3

Dewey Class. No.: 647.9506

How to open and operate a restaurant /
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520 $a The restaurant business is both an established field and also an evolving one. Today more people eat out, having less time to cook at home. With the advent of the celebrity chef, many people are interested in trying new and different foods. The expansive cable television networks provide entertainment in the form of & ldquo;reality shows & rdquo; revolving around winning money to open a dream restaurant or be top chef. The globalization of food distribution allows people everywhere to become familiar with ingredients never before available, stimulating their interest in food as more than sustenance. Dining out becomes entertainment as well as filling the need for nourishment. With over 80 combined years of cooking experience, Meyer and Vann have seen the trials of opening and running restaurants & mdash;those they have worked in and those they have designed and helped to open
520 $a They bring this expertise to How to Open and Operate a Restaurant and will take the reader through al the aspects of opening and running a restaurant including many examples of pitfalls to avoid, rules to follow and guidelines for success
588 $a Print version record
650 0 $a Restaurant management $3 220233
650 0 $a Food service management $3 138248
650 0 $a New business enterprises $3 150995
655 4 $a Electronic books $2 local. $3 344515
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856 4 0 $u http://portal.igpublish.com/iglibrary/search/ROWMANB0010684.html

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