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Foodscapes of Chinese America[electr...
~
Liu, Xiaohui, (1985-)
Foodscapes of Chinese America[electronic resource] :the transformation of Chinese culinary culture in the U.S. since 1965 /
紀錄類型:
書目-電子資源 : Monograph/item
杜威分類號:
394.12089951073
書名/作者:
Foodscapes of Chinese America : the transformation of Chinese culinary culture in the U.S. since 1965 // Xiaohui Liu.
作者:
Liu, Xiaohui,
出版者:
New York : : Peter Lang,, 2016.
面頁冊數:
238 p. : : ill., digital ;; 22 cm.
標題:
Chinese Americans - Food
標題:
Food habits - Social aspects - United States.
標題:
Chinese Americans - Ethnic identity.
ISBN:
9783653063776
ISBN:
9783631671009
書目註:
Includes bibliographical references.
電子資源:
https://
www.peterlang.com/view/product/24880?format=EPDF
Foodscapes of Chinese America[electronic resource] :the transformation of Chinese culinary culture in the U.S. since 1965 /
Liu, Xiaohui,1985-
Foodscapes of Chinese America
the transformation of Chinese culinary culture in the U.S. since 1965 /[electronic resource] :Xiaohui Liu. - New York :Peter Lang,2016. - 238 p. :ill., digital ;22 cm.
Includes bibliographical references.
ISBN: 9783653063776Subjects--Topical Terms:
711410
Chinese Americans
--Food
LC Class. No.: GT2853.U5 / L58 2016
Dewey Class. No.: 394.12089951073
Foodscapes of Chinese America[electronic resource] :the transformation of Chinese culinary culture in the U.S. since 1965 /
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https://www.peterlang.com/view/product/24880?format=EPDF
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