大葉大學圖書館 |

Abatement techniques for reducing emissions from livestock buildings[electronic resource] /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	363.7387
書名/作者:	Abatement techniques for reducing emissions from livestock buildings/ by Mohamed Samer.
作者:	Samer, Mohamed.
出版者:	Cham : : Springer International Publishing :, 2016.
面頁冊數:	xi, 62 p. : : ill., digital ;; 24 cm.
Contained By:	Springer eBooks
標題:	Carbon dioxide mitigation.
標題:	Methane.
標題:	Greenhouse gases.
標題:	Environment.
標題:	Atmospheric Protection/Air Quality Control/Air Pollution.
標題:	Environmental Science and Engineering.
標題:	Climate Change.
標題:	Agriculture.
標題:	Ecology.
ISBN:	9783319288383
ISBN:	9783319288376
摘要、提要註:	This book identifies future scientific research priorities for developing emissions inventories, emissions abatement techniques and mitigation strategies in order to improve and sustain livestock production that is in line with climate change adaptation. Livestock production is a major source of atmospheric pollutants and greenhouse gases, such as methane, nitrogen oxides, carbon dioxide and ammonia, all of which directly contribute to global warming and climate change. Air pollutant emissions from agricultural practices have a negative environmental impact and are of relevant political importance, as highlighted in both the Kyoto and Gothenburg Protocols. This book provides solutions on how to abate these emissions by using effective abatement techniques such as additives, manure storage covers, aerobic and anaerobic treatments, and dietary manipulation. Each chapter in the book provides valuable, up-to-date information on abatement techniques, thus allowing the reader to better understand the issues involved. Recent advances and new perspectives in the field are also discussed.
電子資源:	http://dx.doi.org/10.1007/978-3-319-28838-3

Abatement techniques for reducing emissions from livestock buildings[electronic resource] /
Samer, Mohamed.

Abatement techniques for reducing emissions from livestock buildings[electronic resource] /by Mohamed Samer. - Cham :Springer International Publishing :2016. - xi, 62 p. :ill., digital ;24 cm. - SpringerBriefs in environmental science,2191-5547. - SpringerBriefs in environmental science..

This book identifies future scientific research priorities for developing emissions inventories, emissions abatement techniques and mitigation strategies in order to improve and sustain livestock production that is in line with climate change adaptation. Livestock production is a major source of atmospheric pollutants and greenhouse gases, such as methane, nitrogen oxides, carbon dioxide and ammonia, all of which directly contribute to global warming and climate change. Air pollutant emissions from agricultural practices have a negative environmental impact and are of relevant political importance, as highlighted in both the Kyoto and Gothenburg Protocols. This book provides solutions on how to abate these emissions by using effective abatement techniques such as additives, manure storage covers, aerobic and anaerobic treatments, and dietary manipulation. Each chapter in the book provides valuable, up-to-date information on abatement techniques, thus allowing the reader to better understand the issues involved. Recent advances and new perspectives in the field are also discussed.

ISBN: 9783319288383

Standard No.: 10.1007/978-3-319-28838-3doiSubjects--Topical Terms:

547299
Carbon dioxide mitigation.

LC Class. No.: TD885.5.C3

Dewey Class. No.: 363.7387

Abatement techniques for reducing emissions from livestock buildings[electronic resource] /
LDR:02105nam a2200313 a 4500 001 456573
003 DE-He213
005 20160824144427.0
006 m d
007 cr nn 008maaau
008 161227s2016 gw s 0 eng d
020 $a 9783319288383 $q (electronic bk.)
020 $a 9783319288376 $q (paper)
024 7 $a 10.1007/978-3-319-28838-3 $2 doi
035 $a 978-3-319-28838-3
040 $a GP $c GP
041 0 $a eng
050 4 $a TD885.5.C3
072 7 $a RNP $2 bicssc
072 7 $a SCI026000 $2 bisacsh
082 0 4 $a 363.7387 $2 23
090 $a TD885.5.C3 $b S187 2016
100 1 $a Samer, Mohamed. $3 656053
245 1 0 $a Abatement techniques for reducing emissions from livestock buildings $h [electronic resource] / $c by Mohamed Samer.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2016.
300 $a xi, 62 p. : $b ill., digital ; $c 24 cm.
490 1 $a SpringerBriefs in environmental science, $x 2191-5547
520 $a This book identifies future scientific research priorities for developing emissions inventories, emissions abatement techniques and mitigation strategies in order to improve and sustain livestock production that is in line with climate change adaptation. Livestock production is a major source of atmospheric pollutants and greenhouse gases, such as methane, nitrogen oxides, carbon dioxide and ammonia, all of which directly contribute to global warming and climate change. Air pollutant emissions from agricultural practices have a negative environmental impact and are of relevant political importance, as highlighted in both the Kyoto and Gothenburg Protocols. This book provides solutions on how to abate these emissions by using effective abatement techniques such as additives, manure storage covers, aerobic and anaerobic treatments, and dietary manipulation. Each chapter in the book provides valuable, up-to-date information on abatement techniques, thus allowing the reader to better understand the issues involved. Recent advances and new perspectives in the field are also discussed.
650 0 $a Carbon dioxide mitigation. $3 547299
650 0 $a Methane. $3 652709
650 0 $a Greenhouse gases. $3 409855
650 1 4 $a Environment. $3 431259
650 2 4 $a Atmospheric Protection/Air Quality Control/Air Pollution. $3 463814
650 2 4 $a Environmental Science and Engineering. $3 469086
650 2 4 $a Climate Change. $3 423419
650 2 4 $a Agriculture. $3 386036
650 2 4 $a Ecology. $3 171888
710 2 $a SpringerLink (Online service) $3 463450
773 0 $t Springer eBooks
830 0 $a SpringerBriefs in environmental science. $3 464328
856 4 0 $u http://dx.doi.org/10.1007/978-3-319-28838-3
950 $a Earth and Environmental Science (Springer-11646)