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Food culture in Scandinavia[electronic resource] /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
杜威分類號:
394.1/20948
書名/作者:
Food culture in Scandinavia/ Henry Notaker.
作者:
Notaker, Henry.
出版者:
Westport, Conn. : : Greenwood Press,, 2008.
面頁冊數:
xvi, 221 p. : : ill., maps ;; 24 cm.
標題:
Food habits - Scandinavia.
標題:
Cookery, Scandinavian.
標題:
Scandinavia - Church history.
ISBN:
0313349231 (e-Book)
ISBN:
9780313349232 (e-Book)
ISBN:
0313349223 (alk. paper)
ISBN:
9780313349225 (alk. paper)
書目註:
Includes bibliographical references (p. [207]-212) and index.
電子資源:
An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
Food culture in Scandinavia[electronic resource] /
Notaker, Henry.
Food culture in Scandinavia
[electronic resource] /Henry Notaker. - Westport, Conn. :Greenwood Press,2008. - xvi, 221 p. :ill., maps ;24 cm. - Food culture around the world,1545-2638. - Food culture around the world..
Includes bibliographical references (p. [207]-212) and index.
ISBN: 0313349231 (e-Book)
LCCN: 2008038955Subjects--Topical Terms:
480280
Food habits
--Scandinavia.Subjects--Geographical Terms:
379118
Scandinavia
--Church history.
LC Class. No.: GT2853.S33 / N67 2008
Dewey Class. No.: 394.1/20948
Food culture in Scandinavia[electronic resource] /
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An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
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