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The beautiful story of Mont-Saint-Mi...
~
Grespier, Alain.
The beautiful story of Mont-Saint-Michel :with 88 recipes from La Mère Poulard /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
杜威分類號:
641.5944
書名/作者:
The beautiful story of Mont-Saint-Michel : : with 88 recipes from La Mère Poulard // texts, Éric Vannier ; recipes, Alain Grespier ; photography, Sophie Tramier ; design, Nathalie Nannini.
作者:
Vannier, Éric.
其他作者:
Grespier, Alain.
出版者:
Vanves Cedex : : Chêne,, c2018.
面頁冊數:
335 p. : : ill. (chiefly col.), ports. (chiefly col.) ;; 28 cm.
附註:
Includes index.
標題:
Cooking, French.
標題:
Le Mont-Saint-Michel (France) - History.
ISBN:
9782812318597 (hbk.) :
摘要、提要註:
"A wonderful tale of love, art and cuisine in Mont Saint-Michel For the 130th anniversary of La Mere Poulard, discover the incredible character of this leading figure in French cuisine. La Mere Poulard has managed to promote a cuisine that is genuine and truly reflects the land, as well as this center of tourism and pilgrimage: Mont Saint-Michel. The bay, the abbey, the village; these are symbols of the French heritage that attracts more than 2.5 million tourists each year. As well as its history, this book reveals some of the secrets of La Mere Poulard, especially through its 88 recipes including: La Mere Poulard's fresh, ten-egg omelettes with shellfish from the bay, grilled sardines, white butter sauce with fresh ginger, little cream pots, and a pudding based on French toast with caramelised apples. A wonderful homage to a gourmet cuisine that perfectly symbolises Mont Saint-Michel."--Provided by publisher.
The beautiful story of Mont-Saint-Michel :with 88 recipes from La Mère Poulard /
Vannier, Éric.
The beautiful story of Mont-Saint-Michel :
with 88 recipes from La Mère Poulard /texts, Éric Vannier ; recipes, Alain Grespier ; photography, Sophie Tramier ; design, Nathalie Nannini. - Vanves Cedex :Chêne,c2018. - 335 p. :ill. (chiefly col.), ports. (chiefly col.) ;28 cm.
Includes index.
"A wonderful tale of love, art and cuisine in Mont Saint-Michel For the 130th anniversary of La Mere Poulard, discover the incredible character of this leading figure in French cuisine. La Mere Poulard has managed to promote a cuisine that is genuine and truly reflects the land, as well as this center of tourism and pilgrimage: Mont Saint-Michel. The bay, the abbey, the village; these are symbols of the French heritage that attracts more than 2.5 million tourists each year. As well as its history, this book reveals some of the secrets of La Mere Poulard, especially through its 88 recipes including: La Mere Poulard's fresh, ten-egg omelettes with shellfish from the bay, grilled sardines, white butter sauce with fresh ginger, little cream pots, and a pudding based on French toast with caramelised apples. A wonderful homage to a gourmet cuisine that perfectly symbolises Mont Saint-Michel."--Provided by publisher.
Translated from the French.
ISBN: 9782812318597 (hbk.) :NTD 1,026
Nat. Bib. No.: GBB982071bnbSubjects--Personal Names:
696896
Poulard, Annette,
1851-1931.Subjects--Topical Terms:
499213
Cooking, French.
Subjects--Geographical Terms:
696897
Le Mont-Saint-Michel (France)
--History.
LC Class. No.: TX719 / .G759 2018
Dewey Class. No.: 641.5944
The beautiful story of Mont-Saint-Michel :with 88 recipes from La Mère Poulard /
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