大葉大學圖書館 |

Advances and applications through fungal nanobiotechnology[electronic resource] /

Record Type:	Language materials, printed : Monograph/item
[NT 15000414]:	579.5
Title/Author:	Advances and applications through fungal nanobiotechnology/ edited by Ram Prasad.
other author:	Prasad, Ram.
Published:	Cham : : Springer International Publishing :, 2016.
Description:	xiii, 340 p. : : ill. (some col.), digital ;; 24 cm.
Contained By:	Springer eBooks
Subject:	Fungi - Biotechnology.
Subject:	Life Sciences.
Subject:	Mycology.
Subject:	Microbiology.
ISBN:	9783319429908
ISBN:	9783319429892
[NT 15000228]:	1. Understanding Mechanism of Fungus Mediated Nanosynthesis: A Molecular Approach -- 2. Innovation of Strategies and Challenges for Fungal Nanobiotechnology -- 3. Marine-Derived Fungi: Potential Candidates for Fungal Nanobiotechnology -- 4. Green Synthesis of Metal Nanoparticles by Fungi: Current Trends and Challenges -- 5. Microbial Enzymes: Current Features and Potential Applications in Nanobiotechnology -- 6. The Effect of Mycobiota on the Biointerface of Polyaniline Surface -- 7. Synthesis Techniques and Evaluation Methods of Nanoparticles as Fungicides -- 8. Plant Fungal Disease Management Using Nanobiotechnology as a Tool -- 9. Antifungal Products by Fungi in Food Nano-Packaging -- 10. Fungal Nanoparticles: An Emerging Tool in Medical Biology -- 11. Intervention of Fungi in Nano-Particle Technology and Applications. 12. Microbial Laccases and Nanobiotechnology: Environmental Perspective -- 13. Polymer Inorganic Nanocomposites: A Sustainable Antimicrobial Agents -- 14. Advances in Bio-Botanicals Formulations with Incorporation of Nanotechnology in Intensive Crop Management -- 15. Nano-Biofungicides: Emerging Trend in Insect Pest Control -- 16. Nanocellulose Production Using Cellulose Degrading Fungi.
[NT 15000229]:	Fungal nanobiotechnology has emerged as one of the key technologies, and an eco-friendly, as a source of food and harnessed to ferment and preserve foods and beverages, as well as applications in human health (antibiotics, anti-cholesterol statins, and immunosuppressive agents), while industry has used fungi for large-scale production of enzymes, acids, biosurfactants, and to manage fungal disease in crops and pest control. With the harnessing of nanotechnology, fungi have grown increasingly important by providing a greener alternative to chemically synthesized nanoparticles.
Online resource:	http://dx.doi.org/10.1007/978-3-319-42990-8

Advances and applications through fungal nanobiotechnology[electronic resource] /
Advances and applications through fungal nanobiotechnology[electronic resource] /edited by Ram Prasad. - Cham :Springer International Publishing :2016. - xiii, 340 p. :ill. (some col.), digital ;24 cm. - Fungal biology,2198-7777. - Fungal biology..

1. Understanding Mechanism of Fungus Mediated Nanosynthesis: A Molecular Approach -- 2. Innovation of Strategies and Challenges for Fungal Nanobiotechnology -- 3. Marine-Derived Fungi: Potential Candidates for Fungal Nanobiotechnology -- 4. Green Synthesis of Metal Nanoparticles by Fungi: Current Trends and Challenges -- 5. Microbial Enzymes: Current Features and Potential Applications in Nanobiotechnology -- 6. The Effect of Mycobiota on the Biointerface of Polyaniline Surface -- 7. Synthesis Techniques and Evaluation Methods of Nanoparticles as Fungicides -- 8. Plant Fungal Disease Management Using Nanobiotechnology as a Tool -- 9. Antifungal Products by Fungi in Food Nano-Packaging -- 10. Fungal Nanoparticles: An Emerging Tool in Medical Biology -- 11. Intervention of Fungi in Nano-Particle Technology and Applications. 12. Microbial Laccases and Nanobiotechnology: Environmental Perspective -- 13. Polymer Inorganic Nanocomposites: A Sustainable Antimicrobial Agents -- 14. Advances in Bio-Botanicals Formulations with Incorporation of Nanotechnology in Intensive Crop Management -- 15. Nano-Biofungicides: Emerging Trend in Insect Pest Control -- 16. Nanocellulose Production Using Cellulose Degrading Fungi.

Fungal nanobiotechnology has emerged as one of the key technologies, and an eco-friendly, as a source of food and harnessed to ferment and preserve foods and beverages, as well as applications in human health (antibiotics, anti-cholesterol statins, and immunosuppressive agents), while industry has used fungi for large-scale production of enzymes, acids, biosurfactants, and to manage fungal disease in crops and pest control. With the harnessing of nanotechnology, fungi have grown increasingly important by providing a greener alternative to chemically synthesized nanoparticles.

ISBN: 9783319429908

Standard No.: 10.1007/978-3-319-42990-8doiSubjects--Topical Terms:

419021
Fungi
--Biotechnology.

LC Class. No.: TP248.27.F86

Dewey Class. No.: 579.5

Advances and applications through fungal nanobiotechnology[electronic resource] /
LDR:02878nam a2200349 a 4500 001 476370
003 DE-He213
005 20161109163912.0
006 m d
007 cr nn 008maaau
008 181208s2016 gw s 0 eng d
020 $a 9783319429908 $q (electronic bk.)
020 $a 9783319429892 $q (paper)
024 7 $a 10.1007/978-3-319-42990-8 $2 doi
035 $a 978-3-319-42990-8
040 $a GP $c GP
041 0 $a eng
050 4 $a TP248.27.F86
072 7 $a PSQ $2 bicssc
072 7 $a PSAK $2 bicssc
072 7 $a SCI086000 $2 bisacsh
072 7 $a SCI029000 $2 bisacsh
082 0 4 $a 579.5 $2 23
090 $a TP248.27.F86 $b A244 2016
245 0 0 $a Advances and applications through fungal nanobiotechnology $h [electronic resource] / $c edited by Ram Prasad.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2016.
300 $a xiii, 340 p. : $b ill. (some col.), digital ; $c 24 cm.
490 1 $a Fungal biology, $x 2198-7777
505 0 $a 1. Understanding Mechanism of Fungus Mediated Nanosynthesis: A Molecular Approach -- 2. Innovation of Strategies and Challenges for Fungal Nanobiotechnology -- 3. Marine-Derived Fungi: Potential Candidates for Fungal Nanobiotechnology -- 4. Green Synthesis of Metal Nanoparticles by Fungi: Current Trends and Challenges -- 5. Microbial Enzymes: Current Features and Potential Applications in Nanobiotechnology -- 6. The Effect of Mycobiota on the Biointerface of Polyaniline Surface -- 7. Synthesis Techniques and Evaluation Methods of Nanoparticles as Fungicides -- 8. Plant Fungal Disease Management Using Nanobiotechnology as a Tool -- 9. Antifungal Products by Fungi in Food Nano-Packaging -- 10. Fungal Nanoparticles: An Emerging Tool in Medical Biology -- 11. Intervention of Fungi in Nano-Particle Technology and Applications. 12. Microbial Laccases and Nanobiotechnology: Environmental Perspective -- 13. Polymer Inorganic Nanocomposites: A Sustainable Antimicrobial Agents -- 14. Advances in Bio-Botanicals Formulations with Incorporation of Nanotechnology in Intensive Crop Management -- 15. Nano-Biofungicides: Emerging Trend in Insect Pest Control -- 16. Nanocellulose Production Using Cellulose Degrading Fungi.
520 $a Fungal nanobiotechnology has emerged as one of the key technologies, and an eco-friendly, as a source of food and harnessed to ferment and preserve foods and beverages, as well as applications in human health (antibiotics, anti-cholesterol statins, and immunosuppressive agents), while industry has used fungi for large-scale production of enzymes, acids, biosurfactants, and to manage fungal disease in crops and pest control. With the harnessing of nanotechnology, fungi have grown increasingly important by providing a greener alternative to chemically synthesized nanoparticles.
650 0 $a Fungi $x Biotechnology. $3 419021
650 1 4 $a Life Sciences. $3 463509
650 2 4 $a Mycology. $3 428400
650 2 4 $a Microbiology. $3 182563
700 1 $a Prasad, Ram. $3 687075
710 2 $a SpringerLink (Online service) $3 463450
773 0 $t Springer eBooks
830 0 $a Fungal biology. $3 603051
856 4 0 $u http://dx.doi.org/10.1007/978-3-319-42990-8
950 $a Biomedical and Life Sciences (Springer-11642)