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Guide to foodborne pathogens[electro...

García, Santos, (1961-)

Guide to foodborne pathogens[electronic resource] /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	664.001/579
書名/作者:	Guide to foodborne pathogens/ edited by Ronald G. Labbe and Santos García.
其他作者:	Labbé, Ronald G.,
出版者:	Chichester, West Sussex, UK : : John Wiley & Sons Inc.,, 2013.
面頁冊數:	1 online resource.
標題:	Food - Case studies. - Microbiology
ISBN:	9781118684849 (electronic bk.)
ISBN:	1118684842 (electronic bk.)
ISBN:	9781118684856 (electronic bk.)
ISBN:	1118684850 (electronic bk.)
書目註:	Includes bibliographical references and index.
摘要、提要註:	"Guide to Foodborne Pathogens covers pathogens--bacteria, viruses, and parasites--that are most commonly responsible for foodborne illness. An essential guide for anyone in the food industry, research, or regulation who needs to ensure or enforce food safety, the guide delves into the nature of illnesses, the epidemiology of pathogens, and current detection, prevention, and control methods. The guide further includes chapters on new technologies for microbial detection and the globalization of the food supply, seafood toxins, and other miscellaneous agents"--
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781118684856

Guide to foodborne pathogens[electronic resource] /
Guide to foodborne pathogens[electronic resource] /edited by Ronald G. Labbe and Santos García. - 2nd ed. - Chichester, West Sussex, UK :John Wiley & Sons Inc.,2013. - 1 online resource.

Includes bibliographical references and index.

"Guide to Foodborne Pathogens covers pathogens--bacteria, viruses, and parasites--that are most commonly responsible for foodborne illness. An essential guide for anyone in the food industry, research, or regulation who needs to ensure or enforce food safety, the guide delves into the nature of illnesses, the epidemiology of pathogens, and current detection, prevention, and control methods. The guide further includes chapters on new technologies for microbial detection and the globalization of the food supply, seafood toxins, and other miscellaneous agents"--

ISBN: 9781118684849 (electronic bk.)

LCCN: 2013009059Subjects--Topical Terms:

550156
Food
--Microbiology--Case studies.

LC Class. No.: QR115

Dewey Class. No.: 664.001/579

Guide to foodborne pathogens[electronic resource] /
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003 OCoLC
005 20141203025745.0
006 m o d
007 cr |||||||||||
008 150205s2013 enk ob 001 0 eng
010 $a 2013009059
020 $a 9781118684849 (electronic bk.)
020 $a 1118684842 (electronic bk.)
020 $a 9781118684856 (electronic bk.)
020 $a 1118684850 (electronic bk.)
020 $z 9781118684825
020 $z 1118684826
020 $z 9781118684832
020 $z 1118684834
020 $z 9780470671429 (hardback)
035 $a (OCoLC)829387889
035 $a ocn829387889
040 $a DLC $b eng $c DLC $d OCLCO $d OCLCQ $d N $d DG1 $d YDXCP $d OCLCF $d OCLCO
042 $a pcc
050 1 0 $a QR115
082 0 0 $a 664.001/579 $2 23
245 0 0 $a Guide to foodborne pathogens $h [electronic resource] / $c edited by Ronald G. Labbe and Santos García.
250 $a 2nd ed.
260 $a Chichester, West Sussex, UK : $b John Wiley & Sons Inc., $c 2013.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
520 $a "Guide to Foodborne Pathogens covers pathogens--bacteria, viruses, and parasites--that are most commonly responsible for foodborne illness. An essential guide for anyone in the food industry, research, or regulation who needs to ensure or enforce food safety, the guide delves into the nature of illnesses, the epidemiology of pathogens, and current detection, prevention, and control methods. The guide further includes chapters on new technologies for microbial detection and the globalization of the food supply, seafood toxins, and other miscellaneous agents"-- $c Provided by publisher.
520 $a "A comprehensive and accessible reference on the pathogens - bacteria, viruses, and parasites - most commonly responsible for foodborne illness"-- $c Provided by publisher.
588 $a Description based on print version record and CIP data provided by publisher; resource not viewed.
650 0 $a Food $x Microbiology $v Case studies. $3 550156
700 1 $a Labbé, Ronald G., $d 1946- $3 588321
700 1 $a García, Santos, $d 1961- $3 588322
856 4 0 $u http://onlinelibrary.wiley.com/book/10.1002/9781118684856

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