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Cooking up the nation[electronic res...

Anderson, Lara.

Cooking up the nation[electronic resource] :Spanish culinary texts and culinary nationalization in the late nineteenth and early twentieth century /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	641.59/46
書名/作者:	Cooking up the nation : Spanish culinary texts and culinary nationalization in the late nineteenth and early twentieth century // Lara Anderson.
作者:	Anderson, Lara.
出版者:	Woodbridge : : Tamesis,, 2013
面頁冊數:	1 online resource (171 p.)
標題:	Cooking, Spanish.
標題:	Cooking, Spanish - History - 19th century.
標題:	Cooking, Spanish - History - 20th century.
標題:	Cooking - History. - Spain
標題:	Cookbooks - History. - Spain
標題:	Food writing - History. - Spain
ISBN:	1782041311 (electronic bk.)
ISBN:	9781782041313 (electronic bk.)
書目註:	Includes bibliographical references and index.
電子資源:	http://www.jstor.org/stable/10.7722/j.ctt31ngxh

Cooking up the nation[electronic resource] :Spanish culinary texts and culinary nationalization in the late nineteenth and early twentieth century /
Anderson, Lara.

Cooking up the nationSpanish culinary texts and culinary nationalization in the late nineteenth and early twentieth century /[electronic resource] :Lara Anderson. - Woodbridge :Tamesis,2013 - 1 online resource (171 p.) - Colección Támesis. Serie A, Monografías ;321. - Colección Támesis.Serie A,Monografías ;321..

Includes bibliographical references and index.

ISBN: 1782041311 (electronic bk.)Subjects--Topical Terms:

586692
Cooking, Spanish.

LC Class. No.: TX723.5.S7 / A545 2013

Dewey Class. No.: 641.59/46

Cooking up the nation[electronic resource] :Spanish culinary texts and culinary nationalization in the late nineteenth and early twentieth century /
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020 $a 1782041311 (electronic bk.)
020 $a 9781782041313 (electronic bk.)
020 $z 9781855662469 (hardback)
020 $z 1855662469 (hardback)
035 $a (OCoLC)850177935
035 $a ocn850177935
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100 1 $a Anderson, Lara. $3 586690
245 1 0 $a Cooking up the nation $h [electronic resource] : $b Spanish culinary texts and culinary nationalization in the late nineteenth and early twentieth century / $c Lara Anderson.
260 $a Woodbridge : $b Tamesis, $c 2013
300 $a 1 online resource (171 p.)
490 1 $a Colección Támesis. Serie A, Monografías ; $v 321
504 $a Includes bibliographical references and index.
588 $a Description based on print version record.
650 0 $a Cooking, Spanish. $3 586692
650 0 $a Cooking, Spanish $x History $y 19th century. $3 586693
650 0 $a Cooking, Spanish $x History $y 20th century. $3 586694
650 0 $a Cooking $z Spain $x History. $3 586695
650 0 $a Cookbooks $z Spain $x History. $3 586696
650 0 $a Food writing $z Spain $x History. $3 586697
830 0 $a Colección Támesis. $n Serie A, $p Monografías ; $v 321. $3 586691
856 4 0 $u http://www.jstor.org/stable/10.7722/j.ctt31ngxh

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