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Whisky[electronic resource] :technol...
~
Russell, Inge, (1947-)
Whisky[electronic resource] :technology, production and marketing /
纪录类型:
书目-语言数据,印刷品 : Monograph/item
[NT 15000414] null:
663/.5
[NT 47271] Title/Author:
Whisky : technology, production and marketing // edited by Inge Russell.
[NT 51403] remainder title:
Whiskey : technology, production and marketing
[NT 51406] other author:
Russell, Inge,
出版者:
Amsterdam ; : Academic Press,, c2003.
面页册数:
xvi, 366 p. : : ill. (some col.) ;; 26 cm.
标题:
Whiskey.
标题:
Whiskey industry.
ISBN:
9780126692020 (electronic bk.)
ISBN:
9780126692020
[NT 15000227] null:
Includes bibliographical references and index.
电子资源:
http://www.sciencedirect.com/science/book/9780126692020
Whisky[electronic resource] :technology, production and marketing /
Whisky
technology, production and marketing /[electronic resource] :Whiskey : technology, production and marketingedited by Inge Russell. - Amsterdam ;Academic Press,c2003. - xvi, 366 p. :ill. (some col.) ;26 cm. - Handbook of alcoholic beverages series.
Includes bibliographical references and index.
ISBN: 9780126692020 (electronic bk.)
LCCN: 2002114099Subjects--Topical Terms:
554694
Whiskey.
LC Class. No.: TP605 / .W485 2003
Dewey Class. No.: 663/.5
Whisky[electronic resource] :technology, production and marketing /
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technology, production and marketing /
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edited by Inge Russell.
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Amsterdam ;
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Academic Press,
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c2003.
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xvi, 366 p. :
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ill. (some col.) ;
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26 cm.
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Handbook of alcoholic beverages series
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Includes bibliographical references and index.
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Whiskey industry.
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http://www.sciencedirect.com/science/book/9780126692020
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