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Chemical analysis of food[electronic...

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Picó, Yolanda.

Chemical analysis of food[electronic resource] :techniques and applications /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	664/.07
書名/作者:	Chemical analysis of food : techniques and applications // [edited by] Yolanda Picó.
其他作者:	Picó, Yolanda.
出版者:	Waltham, MA : : Academic Press,, 2012.
面頁冊數:	xiv, 798 p. : : ill. ;; 25 cm.
標題:	Food - Analysis.
標題:	Food - Composition.
ISBN:	9780123848628 (electronic bk.)
ISBN:	9780123848628
書目註:	Includes bibliographical references and index.
電子資源:	http://www.sciencedirect.com/science/book/9780123848628

Chemical analysis of food[electronic resource] :techniques and applications /
Chemical analysis of foodtechniques and applications /[electronic resource] :[edited by] Yolanda Picó. - 1st ed. - Waltham, MA :Academic Press,2012. - xiv, 798 p. :ill. ;25 cm.

Includes bibliographical references and index.

ISBN: 9780123848628 (electronic bk.)

LCCN: 2012008570Subjects--Topical Terms:

353556
Food
--Analysis.

LC Class. No.: TX545 / .C434 2012

Dewey Class. No.: 664/.07

Chemical analysis of food[electronic resource] :techniques and applications /
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020 $a 9780123848628 (electronic bk.)
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082 0 0 $a 664/.07 $2 23
245 0 0 $a Chemical analysis of food $h [electronic resource] : $b techniques and applications / $c [edited by] Yolanda Picó.
250 $a 1st ed.
260 $a Waltham, MA : $b Academic Press, $c 2012.
300 $a xiv, 798 p. : $b ill. ; $c 25 cm.
504 $a Includes bibliographical references and index.
650 0 $a Food $x Analysis. $3 353556
650 0 $a Food $x Composition. $3 388325
700 1 $a Picó, Yolanda. $3 553236
856 4 0 $u http://www.sciencedirect.com/science/book/9780123848628

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