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Environmental assessment and managem...

Berlin, Johanna, (1971-)

Environmental assessment and management in the food industry[electronic resource] :life cycle assessment and related approaches /

レコード種別:	言語・文字資料 (印刷物) : 単行資料
[NT 15000414] null:	338.1
タイトル / 著者:	Environmental assessment and management in the food industry : life cycle assessment and related approaches // edited by U. Sonesson, J. Berlin and F. Ziegler.
その他の著者:	Sonesson, Ulf,
出版された:	Oxford, UK ; : Woodhead Pub.,, 2010.
記述:	xxiv, 411 p. : : ill. ;; 24 cm.
主題:	Food industry and trade - Environmental aspects.
主題:	Food industry and trade - Management.
主題:	Product life cycle - Environmental aspects.
国際標準図書番号 (ISBN) :	9780857090225 (electronic bk.)
国際標準図書番号 (ISBN) :	9781845695521
[NT 15000227] null:	Includes bibliographical references and index.
電子資源:	http://www.sciencedirect.com/science/book/9781845695521

Environmental assessment and management in the food industry[electronic resource] :life cycle assessment and related approaches /
Environmental assessment and management in the food industrylife cycle assessment and related approaches /[electronic resource] :edited by U. Sonesson, J. Berlin and F. Ziegler. - Oxford, UK ;Woodhead Pub.,2010. - xxiv, 411 p. :ill. ;24 cm. - Woodhead Publishing series in food science, technology and nutrition ;no. 194. - Woodhead Publishing series in food science, technology, and nutrition ;no. 194..

Includes bibliographical references and index.

ISBN: 9780857090225 (electronic bk.)

LCCN: 2013427743Subjects--Topical Terms:

373043
Food industry and trade
--Environmental aspects.

LC Class. No.: TD195.F57 / E54 2010

Dewey Class. No.: 338.1

Environmental assessment and management in the food industry[electronic resource] :life cycle assessment and related approaches /
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020 $a 9781845695521
035 $a (OCoLC)ocn656503164
035 $a 13000567
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050 0 0 $a TD195.F57 $b E54 2010
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245 0 0 $a Environmental assessment and management in the food industry $h [electronic resource] : $b life cycle assessment and related approaches / $c edited by U. Sonesson, J. Berlin and F. Ziegler.
260 $a Oxford, UK ; $a Philadelphia, PA : $b Woodhead Pub., $c 2010.
300 $a xxiv, 411 p. : $b ill. ; $c 24 cm.
490 1 $a Woodhead Publishing series in food science, technology and nutrition ; $v no. 194
504 $a Includes bibliographical references and index.
650 0 $a Food industry and trade $x Environmental aspects. $3 373043
650 0 $a Food industry and trade $x Management. $3 373044
650 0 $a Product life cycle $x Environmental aspects. $3 519390
700 1 $a Sonesson, Ulf, $d 1963- $3 550190
700 1 $a Berlin, Johanna, $d 1971- $3 550191
700 1 $a Ziegler, Friederike, $d 1972- $3 550192
830 0 $a Woodhead Publishing series in food science, technology, and nutrition ; $v no. 194. $3 550193
856 4 0 $u http://www.sciencedirect.com/science/book/9781845695521

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