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Fatty acids in health promotion and ...

Watson, Ronald R.

Fatty acids in health promotion and disease causation[electronic resource] /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	612.3/97
書名/作者:	Fatty acids in health promotion and disease causation/ editor, Ronald R. Watson.
其他作者:	Watson, Ronald R.
出版者:	Urbana, Ill. : : AOCS Press,, c2009.
面頁冊數:	viii, 857 p. : : ill.
標題:	Fatty acids in human nutrition.
標題:	Fatty acids - Health aspects.
標題:	Unsaturated fatty acids.
標題:	Essential fatty acids.
ISBN:	9781893997653 (alk. paper)
ISBN:	1893997650 (alk. paper)
書目註:	Includes bibliographical references and index.
內容註:	pt. 1. Fatty acids in heart disease -- pt. 2. Trans fatty acids in health -- pt. 3. Fatty acids and health promotion -- pt. 4. Omega-3 fatty acids and health.
電子資源:	An electronic book accessible through the World Wide Web; click to view

Fatty acids in health promotion and disease causation[electronic resource] /
Fatty acids in health promotion and disease causation[electronic resource] /editor, Ronald R. Watson. - Urbana, Ill. :AOCS Press,c2009. - viii, 857 p. :ill.

Includes bibliographical references and index.

pt. 1. Fatty acids in heart disease -- pt. 2. Trans fatty acids in health -- pt. 3. Fatty acids and health promotion -- pt. 4. Omega-3 fatty acids and health.

Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.

Available via World Wide Web.

ISBN: 9781893997653 (alk. paper)

LCCN: 2008046228Subjects--Topical Terms:

492033
Fatty acids in human nutrition.
Index Terms--Genre/Form:

336502
Electronic books.

LC Class. No.: QP752.F35 / F387 2009eb

Dewey Class. No.: 612.3/97

Fatty acids in health promotion and disease causation[electronic resource] /
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020 $a 9781893997653 (alk. paper)
020 $a 1893997650 (alk. paper)
035 $a (OCoLC)763159163
035 $a ebr10500193
040 $a CaPaEBR $c CaPaEBR
050 1 4 $a QP752.F35 $b F387 2009eb
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245 0 0 $a Fatty acids in health promotion and disease causation $h [electronic resource] / $c editor, Ronald R. Watson.
260 $a Urbana, Ill. : $b AOCS Press, $c c2009.
300 $a viii, 857 p. : $b ill.
504 $a Includes bibliographical references and index.
505 0 $a pt. 1. Fatty acids in heart disease -- pt. 2. Trans fatty acids in health -- pt. 3. Fatty acids and health promotion -- pt. 4. Omega-3 fatty acids and health.
533 $a Electronic reproduction. $b Palo Alto, Calif. : $c ebrary, $d 2011. $n Available via World Wide Web. $n Access may be limited to ebrary affiliated libraries.
650 0 $a Fatty acids in human nutrition. $3 492033
650 0 $a Fatty acids $x Health aspects. $3 492034
650 0 $a Unsaturated fatty acids. $3 492035
650 0 $a Essential fatty acids. $3 492036
655 7 $a Electronic books. $2 local $3 336502
700 1 $a Watson, Ronald R. $q (Ronald Ross) $3 418894
710 2 $a ebrary, Inc. $3 336638
856 4 0 $u http://site.ebrary.com/lib/dayeh/Doc?id=10500193 $z An electronic book accessible through the World Wide Web; click to view

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