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Nutrient metabolism[electronic resource] /

Record Type:	Language materials, printed : Monograph/item
[NT 15000414]:	612.3
Title/Author:	Nutrient metabolism/ Martin Kohlmeier.
Author:	Kohlmeier, Martin.
Published:	London ; : Academic Press,, c2003.
Description:	viii, 829 p. : : ill.
Series:	Food science and technology international series
Subject:	Nutrition Physiology.
Subject:	Metabolism - physiology.
Subject:	Vitamins - metabolism.
Subject:	Voeding.
Subject:	Stofwisseling.
Subject:	Biochemie.
Subject:	Nutriments - Interaction.
Subject:	M�etabolisme min�eral.
Subject:	Alimenta�c�ao humana.
Subject:	Metabolismo mineral.
Subject:	Nutri�c�ao humana.
Subject:	Vitaminas.
Subject:	Nutrient interactions.
Subject:	Mineral metabolism.
ISBN:	9780124177628
ISBN:	012417762X
[NT 15000227]:	Includes bibliographical references and index.
[NT 15000228]:	Introduction -- Chemical Senses -- Intake Regulation -- Absorption, Transport and Retention -- Xenobiotics -- Fatty Acids -- Carbohydrates, Alcohols and Organic Acids -- Amino Acids and Nitrogen Compounds -- Fat-soluble Vitamins and Non-nutrientsWater-soluble -- Vitamins and Non-nutrients -- Minerals and Trace Elements -- Applications.
[NT 15000229]:	Nutrient Metabolism defines the molecular fate of nutrients and other dietary compounds in humans, as well as outlining the molecular basis of processes supporting nutrition, such as chemical sensing and appetite control. It focuses on the presentation of nutritional biochemistry; and the reader is given a clear and specific perspective on the events that control utilization of dietary compounds. Slightly over 100 self-contained chapters cover all essential and important nutrients as well as many other dietary compounds with relevance for human health. An essential read for healthcare professionals and researchers in all areas of health and nutrition who want to access the wealth of nutrition knowledge available today in one single source. Key Features * Highly illustrated with relevant chemical structures and metabolic pathways * Foreword by Steven Zeisel, Editor-in-chief of the Journal of Nutritional Biochemistry * First comprehensive work on the subject.
Online resource:	An electronic book accessible through the World Wide Web; click for information
Online resource:	http://www.loc.gov/catdir/description/els031/2002115408.html
Online resource:	http://www.loc.gov/catdir/toc/els031/2002115408.html

Nutrient metabolism[electronic resource] /
Kohlmeier, Martin.

Nutrient metabolism[electronic resource] /Martin Kohlmeier. - London ;Academic Press,c2003. - viii, 829 p. :ill. - Food science and technology international series.

Includes bibliographical references and index.

Introduction -- Chemical Senses -- Intake Regulation -- Absorption, Transport and Retention -- Xenobiotics -- Fatty Acids -- Carbohydrates, Alcohols and Organic Acids -- Amino Acids and Nitrogen Compounds -- Fat-soluble Vitamins and Non-nutrientsWater-soluble -- Vitamins and Non-nutrients -- Minerals and Trace Elements -- Applications.

Nutrient Metabolism defines the molecular fate of nutrients and other dietary compounds in humans, as well as outlining the molecular basis of processes supporting nutrition, such as chemical sensing and appetite control. It focuses on the presentation of nutritional biochemistry; and the reader is given a clear and specific perspective on the events that control utilization of dietary compounds. Slightly over 100 self-contained chapters cover all essential and important nutrients as well as many other dietary compounds with relevance for human health. An essential read for healthcare professionals and researchers in all areas of health and nutrition who want to access the wealth of nutrition knowledge available today in one single source. Key Features * Highly illustrated with relevant chemical structures and metabolic pathways * Foreword by Steven Zeisel, Editor-in-chief of the Journal of Nutritional Biochemistry * First comprehensive work on the subject.

Electronic reproduction.
Amsterdam :
Elsevier Science & Technology,
2007.

Mode of access: World Wide Web.

ISBN: 9780124177628

Source: 90755:90755Elsevier Science & Technologyhttp://www.sciencedirect.comSubjects--Topical Terms:

405135
Nutrition Physiology.
Index Terms--Genre/Form:

336502
Electronic books.

LC Class. No.: QP143.7 / .K64 2003eb

Dewey Class. No.: 612.3

National Agricultural Library Call No.: QP143.7 / .K65 2003

National Library of Medicine Call No.: 2003 O-871

Nutrient metabolism[electronic resource] /
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020 $a 012417762X
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035 $a (OCoLC)162574454
035 $a ocn162574454
037 $a 90755:90755 $b Elsevier Science & Technology $n http://www.sciencedirect.com
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100 1 $a Kohlmeier, Martin. $3 405134
245 1 0 $a Nutrient metabolism $h [electronic resource] / $c Martin Kohlmeier.
260 $a London ; $a San Diego, Calif. : $b Academic Press, $c c2003.
300 $a viii, 829 p. : $b ill.
440 0 $a Food science and technology international series
504 $a Includes bibliographical references and index.
505 0 $a Introduction -- Chemical Senses -- Intake Regulation -- Absorption, Transport and Retention -- Xenobiotics -- Fatty Acids -- Carbohydrates, Alcohols and Organic Acids -- Amino Acids and Nitrogen Compounds -- Fat-soluble Vitamins and Non-nutrientsWater-soluble -- Vitamins and Non-nutrients -- Minerals and Trace Elements -- Applications.
505 0 0 $g Introduction -- $t Chemical senses -- $t Intake regulation -- $t Absorption, transport and retention -- $t Xenobiotics -- $t Fatty acids -- $t Carbohydrates, alcohols and organic acids -- $t Amino acids and nitrogen compounds -- $t Fat-soluble vitamins and non-nutrients -- $t Water-soluble, vitamins and non-nutrients -- $t Minerals and trace elements -- $t Applications.
520 $a Nutrient Metabolism defines the molecular fate of nutrients and other dietary compounds in humans, as well as outlining the molecular basis of processes supporting nutrition, such as chemical sensing and appetite control. It focuses on the presentation of nutritional biochemistry; and the reader is given a clear and specific perspective on the events that control utilization of dietary compounds. Slightly over 100 self-contained chapters cover all essential and important nutrients as well as many other dietary compounds with relevance for human health. An essential read for healthcare professionals and researchers in all areas of health and nutrition who want to access the wealth of nutrition knowledge available today in one single source. Key Features * Highly illustrated with relevant chemical structures and metabolic pathways * Foreword by Steven Zeisel, Editor-in-chief of the Journal of Nutritional Biochemistry * First comprehensive work on the subject.
533 $a Electronic reproduction. $b Amsterdam : $c Elsevier Science & Technology, $d 2007. $n Mode of access: World Wide Web. $n System requirements: Web browser. $n Title from title screen (viewed on Aug. 2, 2007). $n Access may be restricted to users at subscribing institutions.
650 1 2 $a Nutrition Physiology. $3 405135
650 2 2 $a Metabolism $x physiology. $3 366861
650 2 2 $a Vitamins $x metabolism. $3 405136
650 1 7 $a Voeding. $2 gtt $3 405137
650 1 7 $a Stofwisseling. $2 gtt $3 405138
650 1 7 $a Biochemie. $2 gtt $3 405139
650 6 $a Nutriments $x Interaction. $3 405140
650 6 $a M�etabolisme min�eral. $3 405141
650 7 $a Alimenta�c�ao humana. $2 larpcal $3 405142
650 7 $a Metabolismo mineral. $2 larpcal $3 405143
650 7 $a Nutri�c�ao humana. $2 larpcal $3 405144
650 7 $a Vitaminas. $2 larpcal $3 405145
650 0 $a Nutrient interactions. $3 405146
650 0 $a Mineral metabolism. $3 405147
655 7 $a Electronic books. $2 local $3 336502
710 2 $a ScienceDirect (Online service) $3 365609
776 1 $c Original $z 012417762X $z 9780124177628 $w (DLC) 2002115408 $w (OCoLC)54365352
856 4 0 $3 ScienceDirect $u http://www.sciencedirect.com/science/book/9780124177628 $z An electronic book accessible through the World Wide Web; click for information
856 4 2 $3 Publisher description $u http://www.loc.gov/catdir/description/els031/2002115408.html
856 4 1 $3 Table of contents $u http://www.loc.gov/catdir/toc/els031/2002115408.html
994 $a C0 $b TEF