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Phenolic, sulfur, and nitrogen compo...

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Charalambous George Editor

Phenolic, sulfur, and nitrogen compounds in food flavors

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
書名/作者:	Phenolic, sulfur, and nitrogen compounds in food flavors/ Charalambous, George, Editor;Katz, Ira, Editor
作者:	Charalambous George Editor
其他作者:	Katz Ira Editor
出版者:	Washington : American Chemical Society, 1976
面頁冊數:	215頁; 24x16公分
標題:	Flavoring essences-Congresses
標題:	Phenols-Congresses
標題:	Flavonoids-Congresses
ISBN:	084120330X(精裝)

Phenolic, sulfur, and nitrogen compounds in food flavors
Charalambous George Editor

Phenolic, sulfur, and nitrogen compounds in food flavorsCharalambous, George, Editor;Katz, Ira, Editor - WashingtonAmerican Chemical Society1976 - 215頁24x16公分 - ACS SYMPOSIUM SERIESV.26.

ISBN: 084120330X(精裝)Subjects--Topical Terms:

138222
Flavoring essences-Congresses

Phenolic, sulfur, and nitrogen compounds in food flavors
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245 1 0 $a Phenolic, sulfur, and nitrogen compounds in food flavors $c Charalambous, George, Editor;Katz, Ira, Editor
260 $a Washington $b American Chemical Society $c 1976
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650 $a Flavoring essences-Congresses $3 138222
650 $a Phenols-Congresses $3 138493
650 $a Flavonoids-Congresses $3 138494
700 $a Katz Ira Editor $3 138492

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