Watson, Ronald R.

Overview

Works:	2 works in 21 publications in 1 languages

Titles

Modulation of sleep by obesity, diabetes, age, and diet[electronic resource] / by: Watson, Ronald R. (Electronic resources)

Bioactive foods in promoting health[electronic resource] :fruits and vegetables / by: Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)

Olives and olive oil in health and disease prevention[electronic resource] / by: Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)

Bioactive foods in promoting health :probiotics and prebiotics / by: Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)

Lycopene[electronic resource] :nutritional, medicinal and therapeutic properties / by: Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)

Nutrition in the prevention and treatment of abdominal obesity[electronic resource] / by: Watson, Ronald R. (Language materials, printed)

DHEA in human health and aging[electronic resource] / by: Watson, Ronald R. (Language materials, printed)

Bioactive foods in promoting health[electronic resource] :probiotics and prebiotics / by: Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)

Foods and dietary supplements in the prevention and treatment of disease in older adults[electronic resource] / by: Watson, Ronald R. (Electronic resources)

Flour and breads and their fortification in health and disease prevention[electronic resource] / by: Patel, Vinood B.; Preedy, Victor R.; Watson, Ronald R. (Language materials, printed)

Subjects

Alcohol-Related Disorders. Ethanol Food. Liver Bread. Dietary Supplements. Plant Extracts Polyphenols Wheat Reducing diets. Dietary supplements. Exercise Therapy. Functional foods. Vegetables in human nutrition. Tomatoes Essential fatty acids. Arthritis Nutrition Therapy. Flour as food. Rice in human nutrition. Diet Therapy. Brain Diseases Brain Diseases. Sleep Disorders Fruit in human nutrition. Olive oil Aging Elder Nutritional Physiological Phenomena. Medicine, Traditional. Herbs Essential fatty acids in human nutrition. Older people Functional Food. Seeds Tomatoes. Inflammation Bioactive compounds. Cardiovascular system Aged. Diet therapy for older people. Food additives. Health Promotion. Oryza sativa. Obesity Nutritional Physiological Phenomena. Nervous system Omega-3 fatty acids Fatty Acids, Omega-3 Cardiovascular Diseases. Nuts Diseases Gastrointestinal system Medicine, Preventive. Dehydroepiandrosterone Plant Extracts. Brain Cystic Fibrosis MEDICAL Fatty acids Unsaturated fatty acids. Alcohol Diabetes Mellitus Diabetes Phytochemicals. Rice Dietary Fiber. Diabetes Mellitus. Genetically modified foods Probiotics. Electronic books. Lycopene. Lycopene Drinking of alcoholic beverages. Phytotherapy. Enriched foods. Neoplasms Plant polyphenols. Triticum. Obesity, Abdominal Cystic fibrosis Blood sugar. Prediabetic State. HEALTH & FITNESS Prebiotics. Tomato products Fatty acids in human nutrition. Alcohol Drinking. Enriched cereal products. Flour. Food, Fortified. Nutritive Value. Plants, Medicinal Cancer Aging. Plants Sleep disorders.