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Overview
Titles
Subjects
Food - Biotechnology - Safety measures.
Overview
Works:
2 works in 2 publications in 2 languages
Titles
Microbial food safety[electronic resource] :an introduction /
by:
(Language materials, printed)
Genetic technology and food safety[electronic resource] /
by:
(Language materials, printed)
Subjects
Chemistry.
Chemistry/Food Science, general.
Food
Applied Microbiology.
Food Science.
Agriculture.
Comparative law.
Law.
International Environmental Law.
Food
Environmental Law/Policy/Ecojustice.
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