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书目信息
主题
Cancer - Nutritional aspects.
概要
作品:
5 作品在 3 项出版品 3 种语言
书目信息
Nutrition and cancer /
by:
(书目-语言数据,印刷品)
Nutraceuticals and cancer[electronic resource] /
by:
(书目-语言数据,印刷品)
Nutrition, diet and cancer[electronic resource] /
by:
(书目-语言数据,印刷品)
Anticancer properties of fruits and vegetables[electronic resource] :a scientific review /
by:
(书目-语言数据,印刷品)
Flavonoids, inflammation and cancer[electronic resource] /
by:
(书目-语言数据,印刷品)
主题
Nutrition Therapy
Nutritional Physiological Phenomena.
Neoplasms
Cancer
Nutrition.
Functional foods.
Biomedicine.
Cancer Research.
Cancer
Biomedicine general.
Nutrition.
Biomedicine.
Cancer Research.
Cancer
Biomedicine general.
Chemoprevention.
Fruit.
Anticarcinogenic Agents.
Phytochemicals.
Neoplasms
Vegetables.
Cancer
Inflammation
Flavonoids
Neoplasms
Antineoplastic Agents, Phytogenic
Cancer
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