Infrared spectroscopy.
概要
| 作品: | 13 作品在 6 項出版品 6 種語言 | |
|---|---|---|
書目資訊
Protein folding and misfolding[electronic resource] :shining light by infrared spectroscopy /
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(書目-語言資料,印刷品)
Infrared and raman spectroscopy[electronic resource] :principles and spectral interpretation /
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Infrared spectroscopy for food quality analysis and control[electronic resource] /
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Gas-phase IR spectroscopy and structure of biological molecules[electronic resource] /
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Linearly polarized IR spectroscopy[electronic resource] :theory and applications for structural analysis /
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(書目-語言資料,印刷品)
主題