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Amino acids.

概要

作品:	3 作品在 3 項出版品 3 種語言

書目資訊

Salts of amino acids[electronic resource] :crystallization, structure and properties / by: (書目-語言資料,印刷品)

SH domains[electronic resource] :structure, mechanisms and applications / by: (書目-語言資料,印刷品)

D-amino acids[electronic resource] :Physiology, Metabolism, and Application / by: (書目-電子資源)

主題

Chemistry/Food Science, general.

Materials Science, general.

Physics, general.

Biomedicine general.

Protein Structure.

Protein Science.

Protein-tyrosine kinase.

Protein-Ligand Interactions.

Biochemistry, general.

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