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書目資訊
主題
Mass spectrometry
概要
作品:
11 作品在 8 項出版品 8 種語言
書目資訊
Practical aspects of gas chromatography/mass spectrometry
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(書目-語言資料,印刷品)
Applications of mass spectrometry in food science
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(書目-語言資料,印刷品)
Handbook of inductively coupled plasma mass spectrometry
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(書目-語言資料,印刷品)
Mass spectrometry of natural substances in foods
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(書目-語言資料,印刷品)
Introduction to mass spectrometry
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(書目-語言資料,印刷品)
Plant metabolomics
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(書目-語言資料,印刷品)
Medical applications of mass spectrometry
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(書目-語言資料,印刷品)
Handbook of LC-MS bioanalysis[electronic resource] :best practices, experimental protocols, and regulations /
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(書目-語言資料,印刷品)
Nucleic acids in the gas phase[electronic resource] /
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(書目-語言資料,印刷品)
主題
Gas chromatography
Mass spectrometry
Mass spectrometry
Food-Analysis
Plasma spectroscopy
Mass spectrometry
Food-Composition
Mass spectrometry
Food-Analysis
Mass spectrometry
Biomolecules-analysis
Plants-Metabolism
Spectrum analysis
Mass spectrometry
Spectrum analysis-Diagnostic u
Mass spectrometry
Pharmaceutical Preparations
Drugs
Mass spectrometry
Liquid chromatography
Chromatography, Liquid.
Mass Spectrometry.
Chemistry.
Biophysics and Biological Physics.
Nucleic acids
Mass spectrometry
Spectroscopy/Spectrometry.
Bioorganic Chemistry.
Physical Chemistry.
Mass Spectrometry.
Nucleic Acid Chemistry.
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