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[ subject:"Food in literature." ]
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Rethinking Chicana/o literature thro...
~
Abarca, Meredith E.
Rethinking Chicana/o literature through food :postnational appetites /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
杜威分類號:
810.9/86872
書名/作者:
Rethinking Chicana/o literature through food : : postnational appetites // edited by Nieves Pascual Soler and Meredith E. Abarca.
其他作者:
Abarca, Meredith E.
面頁冊數:
1 online resource.
標題:
2000 - 2099
標題:
American literature - Mexican American authors
標題:
American literature - History and criticism. - 21st century
標題:
Food in literature.
標題:
American literature - Mexican American authors.
標題:
American literature.
標題:
LITERARY CRITICISM - American
ISBN:
1137371447 (electronic bk.)
ISBN:
9781137371447 (electronic bk.)
書目註:
Includes bibliographical references and index.
內容註:
Introduction / Meredith E. Abarca and Nieves Pascual Soler -- pt. 1. Translatable foods -- Diabetes, culture, and food: posthumanist nutrition in the Gloria Anzaldua Archive / Suzanne Bost -- Bologna tacos and kitchen slaves: food and identity in Sandra Cisneros's Caramelo / Heather Salter -- Food journeys in Places left unfinished at the time of creation and Woman hollering creek / Norma L. Cardenas -- pt. 2. The taste of authenticity -- "Because feeding is the beginning and end": food politics in Ana Castillo's So far from god / Elizabeth Lee Steere -- Food, consciousness and feminism in Denise Chavez's Loving Pedro Infante / Laura P. Alonso Gallo -- pt. 3. The voice of hunger -- families who eat together, stay together: but should they?/ Meredith E. Abarca -- "La comida y la conciencia": foods in the counter-poetics of Lorna Dee Cervantes / Edith Vasquez and Irene Vasquez -- Hungers and desires: borderlands appetites and fulfillment / Norma E. Cantu -- pt. 4. Machos or cooks -- Chicano culinarius: from cowboys to gastronomes / Nieves Pascual Soler -- Mexican meat matzah balls: burciaga as a Culinary Ambassador / Mimi Reisel Gladstein -- Reading the taco shop poets in the crossroads of Chicano postnationalism / Paul Allatson.
摘要、提要註:
Despite the fact that Food Studies has grown into a well-established field, literary scholars have not yet fully addressed the prevalent themes of food, eating, and consumption in Chicana/o literature. This exciting anthology examines representations of food in contemporary Chicana/o literary texts. Here, contributors propose food consciousness as a paradigm to examine the literary discourses of Chicana/o authors as they shift from the nation to the post-nation. The essays articulate the transnational and global dimensions and introduce food consciousness as an alternative paradigm to Gloria Anzalda's 'mestiza consciousness, ' Chela Sandoval's 'differential consciousness, ' and Emma P̌rez's 'historical consciousness.'.
電子資源:
http://www.palgraveconnect.com/doifinder/10.1057/9781137371447
Rethinking Chicana/o literature through food :postnational appetites /
Rethinking Chicana/o literature through food :
postnational appetites /edited by Nieves Pascual Soler and Meredith E. Abarca. - 1 online resource. - Literatures of the Americas. - Literatures of the Americas..
Includes bibliographical references and index.
Introduction / Meredith E. Abarca and Nieves Pascual Soler -- pt. 1. Translatable foods -- Diabetes, culture, and food: posthumanist nutrition in the Gloria Anzaldua Archive / Suzanne Bost -- Bologna tacos and kitchen slaves: food and identity in Sandra Cisneros's Caramelo / Heather Salter -- Food journeys in Places left unfinished at the time of creation and Woman hollering creek / Norma L. Cardenas -- pt. 2. The taste of authenticity -- "Because feeding is the beginning and end": food politics in Ana Castillo's So far from god / Elizabeth Lee Steere -- Food, consciousness and feminism in Denise Chavez's Loving Pedro Infante / Laura P. Alonso Gallo -- pt. 3. The voice of hunger -- families who eat together, stay together: but should they?/ Meredith E. Abarca -- "La comida y la conciencia": foods in the counter-poetics of Lorna Dee Cervantes / Edith Vasquez and Irene Vasquez -- Hungers and desires: borderlands appetites and fulfillment / Norma E. Cantu -- pt. 4. Machos or cooks -- Chicano culinarius: from cowboys to gastronomes / Nieves Pascual Soler -- Mexican meat matzah balls: burciaga as a Culinary Ambassador / Mimi Reisel Gladstein -- Reading the taco shop poets in the crossroads of Chicano postnationalism / Paul Allatson.
Despite the fact that Food Studies has grown into a well-established field, literary scholars have not yet fully addressed the prevalent themes of food, eating, and consumption in Chicana/o literature. This exciting anthology examines representations of food in contemporary Chicana/o literary texts. Here, contributors propose food consciousness as a paradigm to examine the literary discourses of Chicana/o authors as they shift from the nation to the post-nation. The essays articulate the transnational and global dimensions and introduce food consciousness as an alternative paradigm to Gloria Anzalda's 'mestiza consciousness, ' Chela Sandoval's 'differential consciousness, ' and Emma P̌rez's 'historical consciousness.'.
ISBN: 1137371447 (electronic bk.)
Source: 704357Palgrave Macmillanhttp://www.palgraveconnect.comSubjects--Chronological Terms:
2000 - 2099
Subjects--Topical Terms:
377931
American literature
--Mexican American authorsIndex Terms--Genre/Form:
336502
Electronic books.
LC Class. No.: PS153.M4 / R48 2013
Dewey Class. No.: 810.9/86872
Rethinking Chicana/o literature through food :postnational appetites /
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Introduction / Meredith E. Abarca and Nieves Pascual Soler -- pt. 1. Translatable foods -- Diabetes, culture, and food: posthumanist nutrition in the Gloria Anzaldua Archive / Suzanne Bost -- Bologna tacos and kitchen slaves: food and identity in Sandra Cisneros's Caramelo / Heather Salter -- Food journeys in Places left unfinished at the time of creation and Woman hollering creek / Norma L. Cardenas -- pt. 2. The taste of authenticity -- "Because feeding is the beginning and end": food politics in Ana Castillo's So far from god / Elizabeth Lee Steere -- Food, consciousness and feminism in Denise Chavez's Loving Pedro Infante / Laura P. Alonso Gallo -- pt. 3. The voice of hunger -- families who eat together, stay together: but should they?/ Meredith E. Abarca -- "La comida y la conciencia": foods in the counter-poetics of Lorna Dee Cervantes / Edith Vasquez and Irene Vasquez -- Hungers and desires: borderlands appetites and fulfillment / Norma E. Cantu -- pt. 4. Machos or cooks -- Chicano culinarius: from cowboys to gastronomes / Nieves Pascual Soler -- Mexican meat matzah balls: burciaga as a Culinary Ambassador / Mimi Reisel Gladstein -- Reading the taco shop poets in the crossroads of Chicano postnationalism / Paul Allatson.
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Despite the fact that Food Studies has grown into a well-established field, literary scholars have not yet fully addressed the prevalent themes of food, eating, and consumption in Chicana/o literature. This exciting anthology examines representations of food in contemporary Chicana/o literary texts. Here, contributors propose food consciousness as a paradigm to examine the literary discourses of Chicana/o authors as they shift from the nation to the post-nation. The essays articulate the transnational and global dimensions and introduce food consciousness as an alternative paradigm to Gloria Anzalda's 'mestiza consciousness, ' Chela Sandoval's 'differential consciousness, ' and Emma P̌rez's 'historical consciousness.'.
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http://www.palgraveconnect.com/doifinder/10.1057/9781137371447
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