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An integrated approach to new food p...

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Moskowitz, Howard R.

An integrated approach to new food product development[electronic resource] /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
杜威分類號:	338.47664
書名/作者:	An integrated approach to new food product development/ edited by Howard R. Moskowitz, I. Sam Saguy, Tim Straus.
其他作者:	Moskowitz, Howard R.
出版者:	Boca Raton : : CRC Press,, c2009.
面頁冊數:	1 online resource (xxiii, 479 p.) : : ill.
標題:	Food - Research.
標題:	New products.
標題:	Food industry and trade.
標題:	Food - Marketing.
ISBN:	9781420065558 (e-book : PDF)
ISBN:	9781420065534
ISBN:	142006553X
ISBN:	9781420065558
ISBN:	1420065556
書目註:	Includes bibliographical references and index.
電子資源:	Distributed by publisher. Purchase or institutional license may be required for access.

An integrated approach to new food product development[electronic resource] /
An integrated approach to new food product development[electronic resource] /edited by Howard R. Moskowitz, I. Sam Saguy, Tim Straus. - Boca Raton :CRC Press,c2009. - 1 online resource (xxiii, 479 p.) :ill.

Includes bibliographical references and index.

Mode of access: World Wide Web.

ISBN: 9781420065558 (e-book : PDF)Subjects--Topical Terms:

488134
Food
--Research.Index Terms--Genre/Form:

336502
Electronic books.

LC Class. No.: TX367 / .I56 2009

Dewey Class. No.: 338.47664 / I611

An integrated approach to new food product development[electronic resource] /
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260 $a Boca Raton : $b CRC Press, $c c2009.
300 $a 1 online resource (xxiii, 479 p.) : $b ill.
504 $a Includes bibliographical references and index.
530 $a Also available in print edition.
538 $a Mode of access: World Wide Web.
650 0 $a Food $x Research. $3 488134
650 0 $a New products. $3 195650
650 0 $a Food industry and trade. $3 200242
650 0 $a Food $x Marketing. $3 350410
655 7 $a Electronic books. $2 local $3 336502
700 1 $a Moskowitz, Howard R. $3 488131
700 1 $a Saguy, Israel, $d 1946- $3 488132
700 1 $a Straus, Tim. $3 488133
856 4 0 $u http://marc.crcnetbase.com/isbn/9781420065558 $q application/PDF $z Distributed by publisher. Purchase or institutional license may be required for access.

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