Preedy, Victor R.
概要
作品: | 1 作品在 37 項出版品 1 種語言 |
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書目資訊
Diet and nutrition in dementia and cognitive decline[electronic resource] /
by:
Martin, Colin R.; Preedy, Victor R.
(書目-語言資料,印刷品)
Scientific basis of healthcare.[electronic resource] /Angina
by:
Martin, Colin R., (1964-); Preedy, Victor R.
(書目-語言資料,印刷品)
Bioactive food as dietary interventions for arthritis and related inflammatory diseases[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Nanomedicine and cancer[electronic resource] /
by:
Preedy, Victor R.; Srirajaskanthan, Rajaventhan.
(書目-語言資料,印刷品)
Probiotics, prebiotics, and synbiotics[electronic resource] :bioactive foods in health promotion /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-電子資源)
Comprehensive Handbook of Iodine[electronic resource] :Nutritional, Biochemical, Pathological and Therapeutic Aspects.
by:
Burrow, Gerard N., (1933-); Preedy, Victor R.; ScienceDirect (Online service); Watson, Ronald.
(書目-語言資料,印刷品)
Nanomedicine and the nervous system[electronic resource] /
by:
Hunter, Ross J. (1977-); Martin, Colin R., (1964-); Preedy, Victor R.
(書目-語言資料,印刷品)
Comprehensive guide to post-traumatic stress disorders[electronic resource] /
by:
Martin, Colin R.; Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service)
(書目-電子資源)
Nanomedicine and the cardiovascular system[electronic resource] /
by:
Hunter, Ross J. (1977-); Preedy, Victor R.
(書目-語言資料,印刷品)
Genetically modified organisms in food[electronic resource] :production, safety, regulation and public health /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-電子資源)
Glutamine in clinical nutrition[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; Rajendram, Rajkumar.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Essential oils in food preservation, flavor and safety[electronic resource] /
by:
Preedy, Victor R.
(書目-電子資源)
Bioactive food as dietary interventions for the aging population[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Bioactive foods and extracts[electronic resource] :cancer treatment and prevention /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Biomarkers in cancer[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Bioactive nutriceuticals and food supplements in neurological and brain disease[electronic resource] :prevention and therapy /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
General methods in biomarker research and their applications[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Nuts and seeds in health and disease prevention[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Comprehensive handbook of alcohol related pathology[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Handbook of anthropometry[electronic resource] :physical measures of human form in health and disease /
by:
Preedy, Victor R.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Biomarkers in kidney disease[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service)
(書目-電子資源)
Bioactive foods in promoting health[electronic resource] :fruits and vegetables /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Biomarkers in cardiovascular disease[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service)
(書目-電子資源)
Olives and olive oil in health and disease prevention[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Bioactive foods in promoting health :probiotics and prebiotics /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Lycopene[electronic resource] :nutritional, medicinal and therapeutic properties /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Diet and nutrition in critical care[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; Rajendram, Rajkumar.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Nanotechnology and nanomedicine in diabetes[electronic resource] /
by:
Hunter, Ross J. (1977-); Preedy, Victor R.
(書目-語言資料,印刷品)
Bioactive foods in promoting health[electronic resource] :probiotics and prebiotics /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Flour and breads and their fortification in health and disease prevention[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Stem cells and bone tissue[electronic resource] /
by:
Patel, Vinood B.; Preedy, Victor R.; Rajendram, Rajkumar.
(書目-語言資料,印刷品)
Nanomedicine in health and disease[electronic resource] /
by:
Hunter, Ross, (1977-); Preedy, Victor R.
(書目-語言資料,印刷品)
Tomatoes and tomato products[electronic resource] :nutritional, medicinal and therapeutic properties /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Handbook of growth and growth monitoring in health and disease[electronic resource] /
by:
Preedy, Victor R.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Branched chain amino acids in clinical nutrition.[electronic resource] /Volume 2
by:
Patel, Vinood B.; Preedy, Victor R.; Rajendram, Rajkumar.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Branched chain amino acids in clinical nutrition.[electronic resource] /Volume 1
by:
Patel, Vinood B.; Preedy, Victor R.; Rajendram, Rajkumar.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Bioactive food as dietary interventions for cardiovascular disease[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Bioactive food as dietary interventions for diabetes[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Wheat and rice in disease prevention and health[electronic resource] :benefits, risks and mechanisms of whole grains in health promotion /
by:
Preedy, Victor R.; Watson, Ronald R.; Zibadi, Sherma.
(書目-語言資料,印刷品)
Nutritional composition of fruit cultivars[electronic resource] /
by:
Preedy, Victor R.; Simmonds, Monique S. J.
(書目-電子資源)
Comprehensive guide to autism[electronic resource] /
by:
Martin, Colin R.; Patel, Vinood B.; Preedy, Victor R.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Processing and impact on active components in food[electronic resource] /
by:
Preedy, Victor R.
(書目-語言資料,印刷品)
Handbook of diet, nutrition and the skin[electronic resource] /
by:
Preedy, Victor R.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Bioactive food as dietary interventions for liver and gastrointestinal disease[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.
(書目-語言資料,印刷品)
Handbook of hair in health and disease[electronic resource] /
by:
Preedy, Victor R.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Cancer[electronic resource] :oxidative stress and dietary antioxidants /
by:
Preedy, Victor R.
(書目-語言資料,印刷品)
Polyphenols in human health and disease[electronic resource] /
by:
Preedy, Victor R.; Watson, Ronald R.; Zibadi, Sherma.
(書目-語言資料,印刷品)
Aging[electronic resource] :oxidative stress and dietary antioxidants /
by:
Preedy, Victor R.
(書目-語言資料,印刷品)
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