Food habits - Social aspects - United States.
Overview
Works: | 3 works in 1 publications in 1 languages |
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Titles
Foodscapes of Chinese America[electronic resource] :the transformation of Chinese culinary culture in the U.S. since 1965 /
by:
(Electronic resources)
The joy of eating[electronic resource] :a guide to food in modern pop culture /
by:
(Electronic resources)