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How flavor works[electronic resource...

Choi, Nak-Eon, (1965-)

How flavor works[electronic resource] :the science of taste and aroma /

紀錄類型:	書目-電子資源 : Monograph/item
杜威分類號:	612.8/7
書名/作者:	How flavor works : the science of taste and aroma // Nak-Eon Choi, Jung H. Han.
作者:	Choi, Nak-Eon,
其他作者:	Han, Jung H.,
出版者:	Chichester, West Sussex, UK : : John Wiley & Sons,, 2015.
面頁冊數:	1 online resource.
標題:	Taste.
標題:	Smell.
標題:	Taste - physiology.
標題:	Smell - physiology.
標題:	Taste Buds - physiology.
ISBN:	9781118865439 (electronic bk.)
ISBN:	111886543X (electronic bk.)
ISBN:	9781118865460 (electronic bk.)
ISBN:	1118865464 (electronic bk.)
書目註:	Includes bibliographical references and index.
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781118865439

How flavor works[electronic resource] :the science of taste and aroma /
Choi, Nak-Eon,1965-

How flavor worksthe science of taste and aroma /[electronic resource] :Nak-Eon Choi, Jung H. Han. - 1st ed. - Chichester, West Sussex, UK :John Wiley & Sons,2015. - 1 online resource.

Includes bibliographical references and index.

ISBN: 9781118865439 (electronic bk.)

LCCN: 2014032264Subjects--Topical Terms:

445616
Taste.

LC Class. No.: QP456 / .C46 2015

Dewey Class. No.: 612.8/7

National Library of Medicine Call No.: WI 210

How flavor works[electronic resource] :the science of taste and aroma /
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020 $a 9781118865439 (electronic bk.)
020 $a 111886543X (electronic bk.)
020 $a 9781118865460 (electronic bk.)
020 $a 1118865464 (electronic bk.)
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020 $z 1118865456
020 $z 9781118865477 (pbk.)
035 $a (OCoLC)886673225
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050 1 4 $a QP456 $b .C46 2015
060 1 0 $a WI 210
082 0 0 $a 612.8/7 $2 23
100 1 $a Choi, Nak-Eon, $d 1965- $3 663461
245 1 0 $a How flavor works $h [electronic resource] : $b the science of taste and aroma / $c Nak-Eon Choi, Jung H. Han.
250 $a 1st ed.
260 $a Chichester, West Sussex, UK : $b John Wiley & Sons, $c 2015.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
588 $a Description based on online resource; title from digital title page (viewed on January 5, 2015).
588 $a Description based on print version record.
650 0 $a Taste. $3 445616
650 0 $a Smell. $3 445617
650 1 2 $a Taste $x physiology. $3 663401
650 1 2 $a Smell $x physiology. $3 657465
650 2 2 $a Taste Buds $x physiology. $3 663463
700 1 $a Han, Jung H., $d 1964- $3 663462
856 4 0 $u http://onlinelibrary.wiley.com/book/10.1002/9781118865439

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