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[ subject:"Herbs." ]
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Handbook of herbs and spices /
~
Peter, K. V.
Handbook of herbs and spices /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
杜威分類號:
664.53
書名/作者:
Handbook of herbs and spices // edited by K.V. Peter.
其他作者:
Peter, K. V.
出版者:
Oxford ; : Woodhead Pub.,, 2012-
面頁冊數:
v. : : ill. ;; 25 cm.
標題:
Herbs.
標題:
Spices.
ISBN:
9780857090393 (hbk. : v. 1) :
ISBN:
0857090399 (hbk. : v. 1)
ISBN:
9780857090409 (hbk. : v. 2)
ISBN:
0857090402 (hbk. : v. 2)
ISBN:
9780857095671 (ebk. : v. 1)
ISBN:
0857095676 (ebk. : v. 1)
ISBN:
9780857095688 (ebk. : v. 2)
ISBN:
0857095684 (ebk. : v. 2)
書目註:
Includes bibliographical references and index.
內容註:
v. 1. Introduction to herbs and spices : definitions, trade and applications
Handbook of herbs and spices /
Handbook of herbs and spices /
edited by K.V. Peter. - 2nd ed. - Oxford ;Woodhead Pub.,2012- - v. :ill. ;25 cm. - Woodhead Publishing series in food science, technology and nutrition,no. 227-2042-8049 ;. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .
Includes bibliographical references and index.
v. 1. Introduction to herbs and spices : definitions, trade and applications
ISBN: 9780857090393 (hbk. : v. 1) :NTD 9,150
LCCN: 2012943071Subjects--Topical Terms:
197401
Herbs.
LC Class. No.: TP420 / .H36 2012
Dewey Class. No.: 664.53
Handbook of herbs and spices /
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