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Microbiological examination methods ...
Silva, Neusely da.

 

  • Microbiological examination methods of food and water :a laboratory manual /
  • 紀錄類型: 書目-語言資料,印刷品 : Monograph/item
    杜威分類號: 579/.16
    書名/作者: Microbiological examination methods of food and water : : a laboratory manual // Neusely da Silva ... [et al.].
    其他作者: Silva, Neusely da.
    出版者: Leiden ; : CRC Press/Balkema,, c2019.
    面頁冊數: xxxvii, 526 p. : : ill. ;; 28 cm.
    標題: Bacteriological Techniques - methods
    標題: Food Microbiology - Case reports. - methods
    標題: Water Microbiology
    ISBN: 9781138057111 (pbk.) :
    ISBN: 9781138091887 (hbk.)
    書目註: Includes bibliographical references and index.
    內容註: Sampling, transport and storage of samples for analysis -- Preparation of samples for analysis -- Basic plate count techniques for enumeration of microorganisms -- Basic techniques for microbial enumeration by the most probable number method (MPN) -- Basic techniques for the detection of the presence/absence of microorganisms -- Aerobic plate count -- Yeasts and molds -- Enterobacteriaceae -- Total and thermotolerant Coliforms and Escherichia coli -- Staphylococcus aureus -- Bacillus cereus -- Clostridium perfringens -- Enterococci -- Lactic acid bacteria -- Campylobacter -- Cronobacter -- Pseudomonas -- Listeria monocytogenes -- Salmonella -- Vibrio cholerae and Vibrio parahaemolyticus -- Yersinia enterocolitica -- Bacterial spore count -- Commercial sterility -- Guidelines on preparation of culture media.
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