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[ subject:"Dried foods." ]
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Food by-product based functional foo...
~
Tokuşoğlu, Özlem.
Food by-product based functional food powders[electronic resource] /
紀錄類型:
書目-電子資源 : Monograph/item
杜威分類號:
613.2
書名/作者:
Food by-product based functional food powders/ edited by Özlem Tokuşoğlu.
其他作者:
Tokuşoğlu, Özlem.
出版者:
Boca Raton, FL : : CRC Press,, c2018.
面頁冊數:
1 online resource : : ill.
標題:
Dried foods.
標題:
Food industry and trade - By-products.
標題:
Functional foods.
ISBN:
9781315373607
ISBN:
9781315337098
書目註:
Includes bibliographical references and index.
電子資源:
https://
www.taylorfrancis.com/books/9781315373607
Food by-product based functional food powders[electronic resource] /
Food by-product based functional food powders
[electronic resource] /edited by Özlem Tokuşoğlu. - 1st ed. - Boca Raton, FL :CRC Press,c2018. - 1 online resource :ill. - Nutraceuticals : basic research/clinical applications. - Nutraceuticals (Series).
Includes bibliographical references and index.
ISBN: 9781315373607
Standard No.: 10.1201/9781315373607doiSubjects--Topical Terms:
617813
Dried foods.
LC Class. No.: QP144.F85 / F66 2018
Dewey Class. No.: 613.2
Food by-product based functional food powders[electronic resource] /
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https://www.taylorfrancis.com/books/9781315373607
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