Nussinovitch, A.
概要
作品: | 5 作品在 0 项出版品 0 种语言 |
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书目信息
Plant gum exudates of the world[electronic resource] :sources, distribution, properties, and applications /
by:
Nussinovitch, A.
(书目-语言数据,印刷品)
Cooking innovations[electronic resource] :using hydrocolloids for thickening, gelling, and emulsification /
by:
Hirashima, Madoka.; Nussinovitch, A.
(书目-语言数据,印刷品)